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Naturex Bitter Almond Essential Oil (AA010101)
Naturex Bitter Almond Essential Oil (AA010101) is an essential oil derived from defatted apricot almonds through steam distillation. Botanically named Prunus armeniaca L., it is a natural extract presented in a liquid form with a clear yellow color and a characteristic flavor. It is soluble in oil and ethanol and is suitable for use in organic foods, compliant with the US Code of Federal Regulations 7CFR205.606.
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Food
- Other Food Applications
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Brand
- Naturex
- Flavor
- Almond
- Solubility
- Alcohol Soluble, Oil Soluble
- Alcohol Soluble
- Oil Soluble
- Labeling Claims
Allergen-free, BSE-free, Halal, Kosher, Natural, Non-GMO, Organic, TSE-free; Allergen-free; BSE-free; Halal; Kosher; Natural; Non-GMO; Organic; TSE-free
- Certifications & Compliance
EU Compliant, FDA 21 CFR 170.30, FDA Compliant, FFDCA, GMP, Halal, Kosher
- Note
- Micro Testing Principles
- Intrinsic microbiologically safe. Limits guaranteed,no testing.
- Heavy metals
- Conform to regulatory requirements.
- Markets
- Food & Nutrition
- Appearance
- Colorless to Pale yellow liquid
- Shelf LIfe
- 728 days, 1,820 days
- Technology
- Food Ingredients
- Flavor Family
- Nutty Flavors
- Packaging Type
- Bottles
- Cans
- Jerrycan
- Ingredient Name
- Bitter Almond Oil
- Ingredient Origin
- Plant Origin
- Storage Condition
- Storage conditions
- Dry, preferably full, hermetically sealed
- Temperature conditions
- Ambient / 10-30°C (50-85°F)
- Handling
- Protect against light.
- Flavor Ingredients
- Essential Oils
- Food Ingredients Features
- Enhanced Shelf Life
- Free of Major Allergens
- Long Shelf Life
- Suitable for Vegans
- Suitable for Vegetarian Foods
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- EU Compliant
- FDA 21 CFR 170.30
- FDA Compliant
- FFDCA
- GMP
- Halal
- Kosher
Technical data
Table 1 of 4
1 row| Characteristic | Value | Unit |
|---|---|---|
| Flash Point | 64.0 | °C |
Table 2 of 4
8 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Specific gravity (at 20/20°C) | 1.0300 - 1.0500 | — | Densimeter (CQ-MO-157) |
| Specific gravity (at 20/4°C) | 1.0280 - 1.0480 | — | Calculated from SG 20/20 result |
| Specific gravity (at 25/25°C) | 1.0270 - 1.0470 | — | Calculated from SG 20/20 result |
| Refractive Index (at 20°C) | 1.5300 - 1.5500 | — | Refractometer (CQ-MO-157) |
| Refractive Index (at 25°C) | 1.5280 - 1.5480 | — | Calculated from RI 20°C result |
| Acid Value (KOH) | max. 4.00 | mg/g | Titration (CQ-MO-012) |
| Water Content | max. 1.0 | % | Karl Fischer titration (CQ-MO-008) |
| Benzaldehyde | min. 98 | % | GC (CQ-MO-426) |
Table 3 of 4
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Optical Rotation | -0.1 - 0.1 | °C | Polarimeter (CQ-MO-083) - 20 °C |
Table 4 of 4
1 row| Characteristic | Value | Unit |
|---|---|---|
| Natural Extract | 100.0 | % |
