PurePro® Soy 70N

PurePro® Soy 70N is a non-GMO soy protein concentrate powder with a clean flavor and a light yellow to light brown appearance. It has low viscosity, low solubility, and high dispersibility. This product is designed to improve the nutritional profile of meat and bakery products.

Properties

Physical Form: Powder

Product families

Applications

Food & Nutrition — Food

Meat Substitutes
Meat Poultry & Seafood

Product Families

Food Ingredients — Nutrition & Fortification

Plant Proteins
Proteins & Amino Acids

Other characteristics

Brand

PurePro

Features

Easily Dispersible, Easy To Handle, Improved Texture, Improved Water Binding, Low Viscosity, Provides Structure

Functions

Protein Source

Ingredient Name

Soy Protein Concentrate

Labeling Claims

Halal, Kosher, Non-GMO, PDCAA Score 1, Vegan
Halal
Kosher
Non-GMO
PDCAA Score 1
Vegan

Protein Content

69.0 %

Ingredient Origin

Plant Origin

Flavor

Bland/Neutral

Markets

Food & Nutrition

Shelf LIfe

24 Months

Protein Type

Protein Concentrate

Technology

Food Ingredients

Packaging Type

Bags

Country of Origin

China

Storage Condition

Recommended shipping and storage temperature not to exceed 24 °C.And <60% relative humidity. 24 months from the date of manufacture when stored at recommended temperatures in unopened containers.

Packaging Information

Available Pack Sizes Bag: 25 Kg (55.12 Lb)
Pallet Configuration: Multiple Options Available

Food Ingredients Features

Easily Dispersible
Easy To Handle
Improved Texture
Improved Water Binding
Low Viscosity
Provides Structure

Food Ingredients Functions

Protein Source

Certifications and Compliance

Halal
Kosher

Food and Nutrition Applications

Meat Substitutes
Processed Meat Products

Technical data

Table 1 of 5

2 rows

Characteristic	Value	Unit
Moisture	max. 9	%
Protein (Dry Basis)	min. 69	%

Table 2 of 5

1 row

Characteristic	Value	Unit
Soy Protein Concentrate	100	%

Table 3 of 5

4 rows

Characteristic	Value	Unit
Yeast & Mold Count	max. 100	cfu/g
Total Plate Count	max. 10,000	cfu/g
Escherichia Coli	Negative	CFU/g
Salmonella	Negative	per 375g

Table 4 of 5

18 rows

Characteristic	Value	Unit
Energy	294	Calories/100g
Calories (from fat)	2	%/100g
Total Fat	1.5	g/100g
Saturated Fat	0.2	g/100g
Trans Fatty Acids	0	g/100g
Polyunsaturated Fat	0.8	g/100g
Monounsaturated Fat	0.5	g/100g
Cholesterol	0	mg/100g
Sodium	10	mg/100g
Total Carbohydrates	21	g/100g
Dietary Fiber	17.5	g/100g
Total Sugars	2	g/100g

Table 5 of 5