PurePro® Blend 70T-Chunk

PurePro® Blend 70T-Chunk is a Non-GMO structured soy and wheat that is unfortified and uncolored (no color added), with a chunk-like appearance, neutral flavor, and 2 inch long and ¾ inch diameter. After hydration, this product possesses meat-like appearance and fibrous texture with enhanced chewiness and mouthfeel.

Properties

Physical Form: Chunks

Product families

Applications

Food & Nutrition — Food

Convenience Foods
Meat Substitutes
Meat Poultry & Seafood

Product Families

Food Ingredients — Nutrition & Fortification

Plant Proteins
Proteins & Amino Acids

Food Ingredients — Whole Foods, Extracts & Premixes

Alternates & Replacements

Other characteristics

Brand: PurePro
Features: Excellent Chewiness, Improved Mouthfeel, Meaty Texture, Neutral flavor
Functions: Meat Alternative, Protein Source
Ingredient Name: Textured Soy Protein
Labeling Claims: Halal, Kosher, Non-GMO
Halal
Kosher
Non-GMO
Protein Content: 71.0 %
Ingredient Origin: Plant Origin
Flavor: Bland/Neutral
Markets: Food & Nutrition
Shelf LIfe: 12 Months
Technology: Food Ingredients
Packaging Type: Bags
Country of Origin: China
Storage Condition: Recommended shipping and storage temperature not to exceed 75°F and max. 60% relative humidity. 12 months from the date of manufacture when stored at recommended temperatures in unopened containers
Packaging Information: Pack Size - Bag-in-box-2/5Kg
Regulatory Information: This product is manufactured in compliance with Good Manufacturing Practices for human food products as established under the United States Federal Food, Drugs and Cosmetic Act and under the EU General Food law – Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002.
Food Ingredients Features: Excellent Chewiness
Improved Mouthfeel
Meaty Texture
Neutral flavor
Food Ingredients Functions: Meat Alternative
Protein Source
Certifications and Compliance: Directive 178/2002/EC; EU Compliant; FFDCA; GMP; Halal; Kosher; Regulation (EU) No. 1169/2011; The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)
Food and Nutrition Applications: Burger
Deli Meats
Hot Dogs
Nuggets

Technical data

Table 1 of 4

2 rows

Characteristic	Value	Unit
Moisture	max. 12	%
Protein (Dry Basis)	min. 71	%

Table 2 of 4

5 rows

Characteristic	Value	Unit
Yeast & Mold Count	max. 100	cfu/g
Coliform	max. 10	cfu/g
Aerobic Plate Count	max. 10000	cfu/g
Salmonella	Negative	per 375g
Escherichia coli	Negative	per gram

Table 3 of 4

18 rows

Characteristic	Value	Unit
Energy	316	Calories/100g
Calories (from fat)	6	%/100g
Total Fat	2	g/100g
Saturated Fat	0.5	g/100g
Trans Fatty Acids	0	g/100g
Polyunsaturated Fat	1.3	g/100g
Monounsaturated Fat	0.2	g/100g
Cholesterol	0	mg/100g
Sodium	415	mg/100g
Total Carbohydrates	20	g/100g
Dietary Fiber	10	g/100g
Sugars	1	g/100g

Table 4 of 4