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Gemef Industries Malted wheat flour
Gemef Industries Malted wheat flour is Manufactured from selected malted flours chosen for their enzymatic potency, the malted wheat flour is rich in alpha-amylases, acts on the volume and aspect of breads. It also improves the texture of the soft part.
Product families
Applications
Food & Nutrition — Food
- Bakery
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
Dough Improver, High Functionality, Improved Expansion, Improved Texture
- Ingredient Name
- Wheat Malt
- Markets
- Food & Nutrition
- Ingredient
- Wheat Malt
- Technology
- Food Ingredients
- Ingredient Origin
- Plant Origin
- Food Ingredients Features
- Dough Improver
- High Functionality
- Improved Expansion
- Improved Texture
- Food Ingredients Functions
- Whole Food Ingredient
- Food and Nutrition Applications
- Bread
