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FruitSmart, Inc. Date Powder Organic
FruitSmart, Inc. Date Powder Organic is prepared from clean, wholesome organic dates that have been mechanically pitted and dried to low moisture, reduced in size to the specified granulation, and packed. This low-moisture powder is made from whole fruits, resulting in an all-natural ingredient. Since it is dried to a maximum 3 - 5% moisture level with very low water activity, it is ideal for use in shelf-stable products. This product is processed, packaged, and shipped in accordance with current Good Manufacturing Practices and in compliance with the United States Food, Drug, and Cosmetic Act of 1938, as amended.
Properties
- Physical Form
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Bakery
- Cereals & Snacks
- Confectionery
- Convenience Foods
Food & Nutrition — Nutrition & Well Being
- Functional Foods
Product Families
Food Ingredients — Taste & Flavor
- Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
- Alternates & Replacements
- Fruit Products & Extracts
Other characteristics
- Functions
- Nutritive Sweetener, Sugar Substitute
- Ingredient Name
- Date Powder
- Labeling Claims
- Kosher, Natural, Naturally Derived, Organic
- Kosher
- Natural
- Naturally Derived
- Organic
- Ingredient Origin
- Natural Origin
- Certifications & Compliance
- Kosher, Organic Certified, cGMP
- Flavor
- Typical, no off flavors
- Markets
- Food & Nutrition
- Ingredient
- Date Powder
- Technology
- Food Ingredients
- Packaging Type
- Boxes
- Food Ingredients Features
- Fiber Enrichment
- Improved Bone Health
- Low Glycemic Index
- Rich in Minerals
- Food Ingredients Functions
- Nutritive Sweetener
- Sugar Substitute
- Certifications and Compliance
- Kosher
- Organic Certified
- cGMP
- Food and Nutrition Applications
- Confectionery Products
- Granola
- Protein Bars
- Snacks
Technical data
Table 1 of 2
3 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Moisture Content | max. 5 | % | Moisture Analyzer |
| Particle Size (Passing through 100 mesh screen) | 95 | % | U.S.A. Standard Testing Seive |
| Water Activity | max. 0.70 | — | Water Activity Meter |
Table 2 of 2
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Escherichia coli | Negative | — | AOAC Method 991.14 |
| Aerobic Plate Count | max. 10,000 | cfu/g | AOAC Method 990.12 |
| Mold | max. 5,000 | cfu/g | AOAC Method 997.02 |
| Total Coliform | max. 10 | cfu/g | AOAC Method 991.14 |
| Yeast | max. 5,000 | cfu/g | AOAC Method 997.02 |
