FruitSmart, Inc. Apple Essence
FruitSmart, Inc. Apple Essence is a pure fruit essence recovered from apple juice prior to concentration. The essence is collected during the evaporation process. The clear, liquid product is easy to store, intensifies flavor and offers a clean-label solution to formulators. This product is processed, packaged, and shipped in accordance with current Good Manufacturing Practices and in compliance with the United States, Food, Drug, and Cosmetic Act of 1938, as amended.
Properties
- Physical Form
- Liquid
Product families
- Flavor Ingredients
Other characteristics
- Flavor
- Apple
- Labeling Claims
Clean Label, Fat-free, Kosher, Natural, Naturally Derived; Clean Label; Fat-free; Kosher; Natural; Naturally Derived
- Certifications & Compliance
- Kosher, cGMP
- Odor
- Typical, no off notes
- Shelf LIfe
- 36 Months
- Ingredient
- Organic Apple Essence
- Technology
- Food Ingredients
- Flavor Family
- Fruit Flavors
- Packaging Type
- Drums
- Pails
- Ingredient Name
- Apple Essence
- Ingredient Origin
- Natural Origin
- Flavor Ingredients
- Aroma Ingredients
- Food Ingredients Features
- Antioxidant Properties
- Enhanced Flavour
- Fiber Enrichment
- High Purity
- Low Sodium
- Promotes Digestive Health
- Rich in Vitamins
- Stimulates Immune System
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- Kosher
- cGMP
Technical data
Table 1 of 2
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Alcohol Content | max. 6.9 | % | Conversion based on specific gravity |
| Brix | 0.0 - 2.0 | Degree | AOAC 932.13 |
| Turbidity | max. 50 | NTU | Turbidimeter |
| Weight Per Gallon | 3.87 | kg | — |
Table 2 of 2
3 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Aerobic Plate Count | max. 1,000 | cfu/g | AOAC Method 990.12 |
| Mold | max. 50 | cfu/g | AOAC Method 997.02 |
| Yeast | max. 500 | cfu/g | AOAC Method 997.02 |
