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FruitSmart, Inc. Blackberry Seed Oil

FruitSmart, Inc. Blackberry Seed Oil is prepared through the mechanical cold-press expeller processing of blackberry seeds. No solvents or chemicals are used at any stage of production. The process produces unrefined blackberry seed oil, which is then lightly filtered, purged with nitrogen, and securely packed in appropriate containers. This seed oil is an upcycled product that FruitSmart, Inc. offers. The chemical, solvent, and deodorizer-free process, in which no additional heat is added, results in a natural and clean-label product that works exceptionally well in nutraceutical applications, beauty and personal care, baked goods, snacks, and beverages. This product is processed, packaged, and shipped in compliance with current Good Manufacturing Practices and the United States Food, Drug, and Cosmetic Act of 1938, as amended.

Product families

Applications

Food & Nutrition — Beverage
  • Juice & Juice Drinks
  • Other Non-Alcoholic Beverages
Food & Nutrition — Food
  • Bakery
  • Cereals & Snacks
  • Confectionery
  • Desserts & Fruit Preparations
Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Edible Oils & Fats

Other characteristics

Features

Antioxidant Properties, Fiber Enrichment, High Protein Content, Rich in Vitamins

Ingredient Name
Blackberry Seed Oil
Labeling Claims

Clean Label, Cold-Pressed, Kosher, Natural, Naturally Derived, Solvent-free; Clean Label; Cold-Pressed; Kosher; Natural; Naturally Derived; Solvent-free

Certifications & Compliance
Kosher, cGMP
Odor
Aromatic scent, no off notes
Markets
Food & Nutrition
Shelf LIfe
12 Months
Soluble In
Lipid
Ingredient
Blackberry Seed Oil
Technology
Food Ingredients
Packaging Type
  • Drums
  • Pails
Ingredient Origin
Natural Origin
Food Ingredients Features
  • Antioxidant Properties
  • Fiber Enrichment
  • High Protein Content
  • Rich in Vitamins
Food Ingredients Functions
Fat & Oil
Certifications and Compliance
  • Kosher
  • cGMP
Food and Nutrition Applications
  • Candies
  • Desserts
  • Jams
  • Juices
  • Nutraceuticals
  • Snacks

Technical data

Table 1 of 2

1 row
CharacteristicValue
Specific Gravity0.923

Table 2 of 2

3 rows
CharacteristicValueUnitMethod
Aerobic Plate Countmax. 10,000cfu/gAOAC Method 990.12
Moldmax. 5,000cfu/gAOAC Method 997.02
Yeastmax. 5,000cfu/gAOAC Method 997.02

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