New Acai Amazonas Conventional Acai Juice Powder (885503)

New Acai Amazonas Conventional Acai Juice Powder (885503) is spray-dried powder, featuring acai juice and tapioca maltodextrin, offers convenience without compromising quality. The hygroscopic and water-soluble properties make it versatile for various applications. It is non-GMO, gluten-free, and allergen-free, aligning with diverse dietary preferences.

Properties

Physical Form: Powder

Product families

Food Ingredients — Whole Foods, Extracts & Premixes

Fruit Products & Extracts

Other characteristics

Features: Antioxidant Properties, Balanced Nutrition, Hygroscopic, Rich in Minerals, Rich in Vitamins, Spray Dried, Stimulates Immune System
Sugar Content: 3.23 - 3.23 %
Ingredient Name: Acai Juice Powder
Labeling Claims: Allergen-free, Gluten-free, Non-GMO
Allergen-free
Gluten-free
Non-GMO
Flavor: Aromatic Acai
PACKAGING: 25 kilogram drums
Appearance: Fine and Hygroscopic Powder
Shelf LIfe: 24 months
Soluble In: Water (at 35 - 45°C)
Technology: Food Ingredients
Packaging Type: Drums
Botanical Source: Euterpe Oleracea
Country of Origin: Brazil
Country Availability: USA
Nutritional Information: Note :
Storage Recommendations: Keep in dry place. Avoid exposure to sunlight. Keep in original package, always firmly closed.
Food Ingredients Features: Antioxidant Properties
Balanced Nutrition
Hygroscopic
Rich in Minerals
Rich in Vitamins
Spray Dried
Stimulates Immune System

Technical data

Table 1 of 5

4 rows

Characteristic	Value	Unit
Density	400 - 550	g/L
Foreign Elements	Absent	—
Moisture Content	max. 6.0	%
pH	max. 5.0	—

Table 2 of 5

1 row

Characteristic	Value	Unit
Carrier (malto)	20.0	%

Table 3 of 5

8 rows

Characteristic	Value	Unit	Method
Salmonella	Absent	/25g	AOAC 998.09
Enterobacteria	Absent	cfu/g	APHA 08
Listeria	Absent	/g	APHA 08
Yeast and Mold	max. 100	cfu/g	APHA 20
Total Coliform	max. 100	cfu/g	APHA 08
Total Bacteria	max. 3000	cfu/g	APHA 07
Staphylococcus Aureus	Absent	/25g	APHA 39
Escherichia Coli	Absent	/25g	APHA 08

Table 4 of 5

10 rows

Characteristic	Value	Unit
Carbohydrates	78.48	g/100g
Energy	426.0	Kcal/100g
Added Sugars	2.21	g/100g
Sodium Content	58.25	mg/100g
Dietary Fiber	7.89	g/100g
Saturated Fat	0.0	g/100g
Trans Fat	0.0	g/100g
Protein	2.35	g/100g
Total Sugars	3.23	g/100g
Total Fat	9.67	g/100g

Table 5 of 5