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New Acai Amazonas Organic Elderberry Extract Powder (793188)
- INCI Name
- Sambucus Nigra Fruit Extract
- Chemical Family
- Botanical Extracts
New Acai Amazonas Organic Elderberry Extract Powder (793188) is renowned for its antioxidant properties. This powder excels in hygroscopicity and stimulates the immune system. With water-soluble attributes, it contains maltodextrin as a carrier. GFSI and Kosher-certified, it ensures high-quality standards. Available in the USA, it features allergen-free, clean-label, and gluten-free properties.
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Cosmetic Ingredients — Vitamins, Extracts & Oils
- Botanical Ingredients & Extracts
Food Ingredients — Whole Foods, Extracts & Premixes
- Fruit Products & Extracts
Other characteristics
- Ingredient Name
- Elderberry Extract Powder
- Labeling Claims
Allergen-free, Clean Label, Foreign matter-free, Gluten-free, Kosher, Natural, Non-GMO, Organic; Allergen-free; Clean Label; Foreign matter-free; Gluten-free; Kosher; Natural; Non-GMO; Organic
- Ingredient Origin
- Natural Origin, Plant Origin
- Natural Origin
- Plant Origin
- Certifications & Compliance
- GFSI Certified, Kosher
- Flavor
- Aromatic Elderberry
- Carrier
- Maltodextrin
- Markets
- Food & Nutrition
- PACKAGING
- 25 kilogram drums
- Appearance
- Fine and Hygroscopic Powder
- Shelf LIfe
- 24 months
- Solubility
- Water Soluble
- Soluble In
- Water (at 35 - 45°C)
- Technology
- Cosmetic Ingredients
- Food Ingredients
- Benefit Claims
- Antioxidant Properties
- Excellent Hygroscopicity
- Stimulates Immune System
- Water Soluble
- Packaging Type
- Drums
- Botanical Source
- Sambuus Nigra
- Country of Origin
- Brazil
- Country Availability
- USA
- Storage Recommendations
Keep in dry place. Avoid exposure to sunlight. Keep in original package, always firmly closed.
- Food Ingredients Features
- Hygroscopic
- Spray Dried
- Certifications and Compliance
- GFSI Certified
- Kosher
Technical data
Table 1 of 3
3 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 5.0 | % |
| Bulk Density | 400 - 500 | g/L |
| pH | max. 5.0 | — |
Table 2 of 3
7 rows| Characteristic | Value | Unit |
|---|---|---|
| Escherichia Coli | Absent | /25g |
| Salmonella | Absent | /25g |
| Staphylococcus Aureus | Absent | /25g |
| Yeast and Mold | max. 100 | cfu/g |
| Total Plate Count | max. 3000 | cfu/g |
| Total Coliform | max. 100 | cfu/g |
| Listeria | Absent | /25g |
Table 3 of 3
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Arsenic Content | max. 0.5 | ppm |
| Cadmium Content | max. 0.5 | ppm |
| Mercury Content | max. 0.5 | ppm |
| Lead Content | max. 0.5 | ppm |
