New Acai Amazonas Conventional Spinach Juice Powder (885014)

New Acai Amazonas Conventional Spinach Juice Powder (885014) is a nutrient-rich ingredient that brings the wholesome goodness of spinach to a convenient and versatile powdered form. This spray-dried powder is perfect for a variety of food and beverage applications, providing both nutritional benefits and vibrant color.

Properties

Physical Form: Powder

Product families

Food Ingredients — Whole Foods, Extracts & Premixes

Fruit Products & Extracts

Other characteristics

Features: Antioxidant Properties, Balanced Nutrition, High Quality, Hygroscopic, Rich in Minerals, Rich in Vitamins, Spray Dried, Stimulates Immune System
Ingredient Name: Spinach Juice Powder
Labeling Claims: Allergen-free, Gluten-free, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based; Allergen-free; Gluten-free; Kosher; Natural; Naturally Derived; Non-GMO; Organic; Plant-Based
Certifications & Compliance: GFSI Certified, Kosher, Organic Certified
Flavor: Aromatic Spinach
PACKAGING: 25 kilogram drums
Appearance: Fine and Hygroscopic Powder
Shelf LIfe: 24 months
Soluble In: Water (at 35 - 45°C)
Technology: Food Ingredients
Packaging Type: Drums
Botanical Source: Spinacia Oleracea
Country of Origin: Brazil
Ingredient Origin: Natural Origin
Plant Origin
Country Availability: USA
Nutritional Information: Note :
Storage Recommendations: Keep in dry place. Avoid exposure to sunlight. Keep in original package, always firmly closed.
Food Ingredients Features: Antioxidant Properties
Balanced Nutrition
High Quality
Hygroscopic
Rich in Minerals
Rich in Vitamins
Spray Dried
Stimulates Immune System
Certifications and Compliance: GFSI Certified
Kosher
Organic Certified

Technical data

Table 1 of 5

4 rows

Characteristic	Value	Unit
pH	max. 6.0	—
Density	350 - 500	g/L
Foreign Elements	Absent	—
Moisture Content	max. 6.0	%

Table 2 of 5

1 row

Characteristic	Value	Unit
Carrier (malto)	20.0	%

Table 3 of 5

7 rows

Characteristic	Value	Unit	Method
Enterobacteria	Absent	cfu/g	APHA 08
Total Bacteria	max. 3000	cfu/g	APHA 07
Salmonella	Absent	/25g	AOAC 998.09
Total Coliform	max. 100	cfu/g	APHA 08
Staphylococcus Aureus	Absent	/25g	APHA 39
Escherichia Coli	Absent	/25g	APHA 08
Yeast and Mold	max. 100	cfu/g	APHA 20

Table 4 of 5

8 rows

Characteristic	Value	Unit
Energy	113	Kcal/80g
Total Fat	0.9	g/80g
Sodium Content	9.2	mg/80g
Trans Fat	0.0	g/80g
Protein	6.2	g/80g
Carbohydrates	51.0	g/80g
Saturated Fat	0.0	g/80g
Dietary Fiber	1.6	g/80g

Table 5 of 5