To catalogue
New Acai Amazonas Organic Coconut Milk Powder (81052)
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Beverage
- Energy Drinks
- Juice & Juice Drinks
- Sports Drinks
Food & Nutrition — Food
- Cereals & Snacks
- Dairy
- Desserts & Fruit Preparations
Food & Nutrition — Nutrition & Well Being
- Functional Foods
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Fruit Products & Extracts
Other characteristics
- Features
- High Quality, Spray Dried
- Sugar Content
- 12.0 - 12.0 %
- Ingredient Name
- Coconut Milk Powder
- Labeling Claims
- BSE-free, Kosher, Organic, TSE-free
- BSE-free
- Kosher
- Organic
- TSE-free
- Certifications & Compliance
- Kosher, Organic Certified
- Odor
- Characteristic
- Taste
- Characteristic
- Markets
- Food & Nutrition
- Appearance
- White to off white powder
- Technology
- Food Ingredients
- Packaging Size
- 15 kg
- Country of Origin
- Vietnam
- Food Ingredients Features
- High Quality
- Spray Dried
- Certifications and Compliance
- Kosher
- Organic Certified
- Food and Nutrition Applications
- Cereal Bars
- Desserts
- Functional Beverages
- Functional Foods
- Juices
- Snacks
- Sports Drinks
- Yogurt
- Handling Conditions
Two years if sealed and stored away from sunlight and moisture. Not over 30° C
Technical data
Table 1 of 4
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 6 | % |
| Total Fat | 62 - 68 | % |
Table 2 of 4
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 55,000 | cfu/g |
| Yeast & Mold | max. 500 | cfu/g |
| Coliforms | max. 100 | cfu/g |
| Escherichia coli | Negative | — |
| Salmonella | Negative | — |
| Staphylococcus | Negative | — |
Table 3 of 4
15 rows| Characteristic | Value | Unit |
|---|---|---|
| Calories | 691 | /100g |
| Total Fat | 65 | g/100g |
| Saturated Fat | 62 | g/100g |
| Trans Fat | 0 | g/100g |
| Cholesterol | 0 | mg/100g |
| Sodium | 30 | mg/100g |
| Total Carbohydrate | 26 | g/100g |
| Dietary Fiber | 2 | g/100g |
| Total Sugars | 12 | g/100g |
| Added Sugars | 0 | g/100g |
| Protein | 6 | g/100g |
| Vitamin D | 0 | mcg/100g |
Table 4 of 4
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Arsenic Content | max. 2 | ppm |
| Cadmium Content | max. 1 | ppm |
| Lead Content | max. 2 | ppm |
| Mercury Content | max. 1 | ppm |
