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Hefe Schweiz AG Maltol
Hefe Schweiz AG Maltol is a liquid malt.Thanks to the high proportion of directly fermentable sugar (over 50% malt sugar), liquid malt has a strong fermentation-promoting effect as a direct yeast food. Liquid malt is also suitable for dough production via freezer, fermentation delay and fermentation interruption. The dosage is then reduced by half of the normal production (enzyme activity).
Properties
- Physical Form
- Liquid
Product families
Food Ingredients — Taste & Flavor
- Sweeteners & Syrups
Other characteristics
- End Uses
- Bread, Dough
- Functions
- Nutritive Sweetener
- Ingredient Name
- Maltol
- Labeling Claims
- Halal, Kosher
- Composition
- Barley malt
- Ingredient
- Maltol
- Technology
- Food Ingredients
- Food Ingredients Functions
- Nutritive Sweetener
