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Panatura dark
Panatura dark is a ready-to-use natural wheat pre-dough that revives the traditional art of baking. It is made with the best raw materials and naturally fermented over several days using a globally patented process. The result is bread and baked goods of the highest quality, produced efficiently and without baking agents. Panatura dark can be used with all working methods, over systems (direct or long dough flow) and over cold or deep-freeze storage.
Properties
- Physical Form
- Powder, Solid
Product families
Food Ingredients — Whole Foods, Extracts & Premixes
- Food Premixes
Other characteristics
- Brand
- Panatura
- Ingredient Name
- Dough
- Labeling Claims
- Natural, Naturally Derived, Plant-Based
- Composition
Wheat flour, water, yeast, barley malt flour, acerola fruit juice
- Ingredient
Water, Sourdough, Wheat Flour, Yeast, Acerola Juice Concentrate, Barley Malt Flour
- Technology
- Food Ingredients
- Ingredient Origin
- Natural Origin
- Plant Origin
- Food Ingredients Functions
- Food Premix
