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Western Foods Garbanzo Bean Flour
Garbanzo Bean Flour is made by grinding Garbanzo beans. Garbanzo bean flour is high in protein and dietary fiber. This commodity is certified gluten-free, kosher and halal.
Properties
- Physical Form
- Powder, Solid
Product families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
Fiber Enrichment, High Protein Content, Low Glycemic Index, Rich in Minerals, Rich in Vitamins
- Ingredient Name
- Chickpea Flour
- Labeling Claims
- Allergen-free, Gluten-free, Halal, Kosher
- Certifications & Compliance
FDA Compliant, Gluten-free, Halal, Kosher, SQF Certified
- Ingredient
- Garbanzo Bean
- Technology
- Food Ingredients
- Country of Origin
- United States of America (USA)
- Ingredient Origin
- Plant Origin
