Dingemans MROOST 900 MD
Dingemans MROOST 900 MD or chocolate malt, gets roasted in our roasting drum at high temperatures. When the malt reaches its desired color, it’s quickly chilled. This Mroost 900 MD malt has a strong aroma of chocolate, cocoa nibs and coffee, and lends a dark color to the finished beer. Due to our unique production methods, our roasted malts are less astringent in flavor. The grain kernels are brown and are fully roasted, with a minimum size of 2.2 mm. They taste a bit like coffee, they have a typical roasted odor.
Product families
Applications
- Beer Brewing
- Liquor & Spirits
Product Families
- Flours & Grains Products
Other characteristics
- Features
- Roasted
- Ingredient Name
- Chocolate Malt
- Labeling Claims
- Non-GMO
- Certifications & Compliance
EU Compliant, FDA Compliant, Hazard Analysis Critical Control Point (HACCP)
- Color
- Brown
- Usage
- Abbey Beers
- Stout
- Porter
- Dark Ale
- Belgian Quadrupel
- Belgian Brown
- Flavor
- Chocolate, cocoa beans, coffee beans
- Markets
- Food & Nutrition
- Variety
- 6 Row European Winter Barley
- PACKAGING
Bulk up to 28,5 MT; Bags of 25 – 50 kg (polypropylene bags with polyethylene inner liner); Big Bags up to 1100 kg (coated woven polypropylene big bags)
- Ingredient
- Water, Barley Malt, Calcium Oxide
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Bulk
- Ingredient Origin
- Plant Origin
- Storage Condition
The malt should be stored dry and on room temperature, on such a way that there can be no contamination from the surroundings and is protected from pests. Only when stored in original packaging, following the described storage conditions, Mouterij Dingemans can guarantee the proposed shelf life and product characteristics.
- Shelf Life Indication
- Bulk
- 18 months after delivery
- Big Bags
- 18 months after bagging
- Bags
- 18 months after bagging
- Food Safety Declaration
We confirm that to our knowledge and in line with legislation, when treated in a conventional way our products can be used in the brewery industry, bakery industry and milling industry without being a risk for food safety.
- Irradiation Declaration
Mouterij Dingemans confirms that no technology is used that can cause radiological contamination.
Technical data
Table 1 of 1
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Moisture | max. 4.5 | % | — |
| Color | 800 - 1000 | — | EBC |
| Color | 34000.0 | — | LOVIBOND |
| Extract Fine D.M. | min. 70 | % | — |
| Grain Bill | max. 5 | % | — |
