ROSEBRAND Organic Tapioca Syrup (GL43A)
ROSEBRAND Organic Tapioca Syrup (GL43A) is a premium natural sweetener derived from organic tapioca starch. Crafted with care, this syrup undergoes a meticulous process that involves mixing organic tapioca starch with water and enzymatic treatment using non-GMO enzymes. This process hydrolyzes the starch, transforming it into sugars. The resulting sugar solution is then carefully filtered and concentrated to achieve the desired solids range. The syrup exhibits an appealing aroma, a pale yellow to light golden color, and a sweet, neutral flavor. It is free from any off odors or fermentation odors, ensuring a high-quality and enjoyable taste experience.
Properties
- Physical Form
- Liquid
Product families
Applications
- Juice & Juice Drinks
- Powdered Beverages
- Tea Cocoa & Coffee
- Bakery
- Confectionery
- Dairy
- Desserts & Fruit Preparations
- Food & Beverage Manufacturing
Product Families
- Sweeteners & Syrups
Other characteristics
- Brand
- ROSE BRAND
- End Uses
Beverage Mixes, Confectionery Products, Creamer, Ice Cream, Jams, Juices, Powdered Mixes, Toffee
- Functions
- Nutritive Sweetener
- Ingredient Name
- Tapioca Syrup
- Labeling Claims
Halal, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based; Halal; Kosher; Natural; Naturally Derived; Non-GMO; Organic; Plant-Based
- Calories (Energy)
- 312.0 Cal/100 g
- Odor
- No off odors and no fermentation odors
- Flavor
- Sweet, neutral
- Markets
- Food & Nutrition
- Shelf LIfe
- 12 Months
- Technology
- Food Ingredients
- Packaging Type
- Cans
- Drums
- Tanks
- Totes (IBC)
- Ingredient Origin
- Natural Origin
- Plant Origin
- Quality Parameters
This product is produced and processed under hygienic condition. Product is not irradiated, treated with sewer sluge, or produced with genetically modified materials.
- Storage Information
Store at normal condition (32°C) and 70% relative humidity, protect from light and away from dust.
- Packaging Information
- Drums
- 270-280 kg net per drum
- Can
- 25 kg net per can
- Food Ingredients Features
- Non-Irradiated
- Sewage Sludge Free
- Sweet taste
- Food Ingredients Functions
- Nutritive Sweetener
- Certifications and Compliance
- EU Organic Certified
- FDA Food Safety Modernization Act (FSMA)
- FSSC 22000
- GMP
- Halal
- Hazard Analysis Critical Control Point (HACCP)
- Kosher
- Organic Certified
- Food and Nutrition Applications
- Beverage Mixes
- Confectionery Products
- Creamer
- Ice Cream
- Jams
- Juices
- Powdered Mixes
- Toffee
Technical data
Table 1 of 4
1 row| Characteristic | Value | Unit |
|---|---|---|
| Brix | 68 - 76 | % |
Table 2 of 4
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Soluble Solids / Brix | 68 - 87 | % |
| pH (40% soluble solids solution) | 4.0 - 6.5 | — |
| Dextrose Equivalent | 18-70 | — |
| SO₂ | Not detective | — |
Table 3 of 4
8 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 10000 | per gram |
| Mold | max. 100 | per gram |
| Yeast | max. 100 | per gram |
| Coliforms | max. 10 | — |
| Escherichia coli | max. 10 | — |
| Staphylococus aure | max. 10 | — |
| Bacillus cereus | max. 1000 | — |
| Salmonella | Negative | /10g |
Table 4 of 4
11 rows| Characteristic | Value | Unit |
|---|---|---|
| Calories | 312 | kcal/100g |
| Fat | 0 | g/100g |
| Calories from Fat | 0 | kcal/100g |
| Protein | 0 | g/100g |
| Carbohydrates | 78 | g/100g |
| Total Sugars (as calculated) | 29 | g/100g |
| Dietary Fiber | 0 | g/100g |
| Sodium | 5 | mg/100g |
| Potassium | 0.7 | mg/100g |
| Calcium | 13 | mg/100g |
| Vitamin D | 0 | μg/100g |
