To catalogue
Smirk's Coconut Medium Organic (RTE)
VeganNon-GMOGluten Free
Product families
Food Ingredients — Whole Foods, Extracts & Premixes
- Fruit Products & Extracts
Other characteristics
- Ingredient Name
- Coconuts
- Labeling Claims
- Organic
- Certifications & Compliance
- Organic Certified, USDA Organic
- Taste
- Mild, fresh and characteristic of coconut
- Shelf LIfe
- 18 Months
- Ingredient
- Coconuts
- Technology
- Food Ingredients
- Storage Condition
Recommended keeping in refrigeration for the longest shelf life.. RTE (Ready to Eat) RTE ingredients have gone through a validated microbiological reduction / kill step with the extensive high temperature processing and methods in microbiological log reduction that assures these products are considered RTE. It is recommended that this product is stored in original un-opened packaging until used. Once opened the product must be handled in accordance with FDA guidelines to maintain microbiological controls and levels.
- Certifications and Compliance
- Organic Certified
- USDA Organic
Technical data
Table 1 of 3
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Free Fatty Acid | max. 0.3 | % |
| Sulfite (as SO₂) | max. 10 | ppm |
Table 2 of 3
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 3 | % |
| Sieve Sizing | 0.8 - 3.35 | mm |
Table 3 of 3
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Coliform | max. 100 | cfu/g |
| Escherichia coli | max. 10 | cfu/g |
| Listeria monocytogenes | Absent | per 25g |
| Salmonella | Negative | per 50g |
| Total Plate Count | max. 5,000 | /g |
| Yeast & Mold | max. 100 | cfu/g |
