FiberMAX
FiberMAX is originated from healthy corn grain (Zea mays), clean, degerminated and classified. Raw material for the food industry, perfect for the production of cookies and biscuits formulation.
Properties
- Physical-chemical Characteristics
- Acceptance Criteria
- 100% of the lots
- visual assessment
Product families
Applications
- Bakery
Product Families
- Dietary Fiber
- Flours & Grains Products
Other characteristics
- Brand
- FiberMAX
- Functions
- Fiber Source
- Ingredient Name
- Corn Fiber
- Record
Food exempted from mandatory registration with the competent body, RDC 278, September 22, 2005, whose code 4300151 and/or 4200038 of annex I to which the product fits.
- Markets
- Food & Nutrition
- Validity
8 months from the date of manufacture, respecting conservation and storage conditions.
- Ingredient
- Corn, Corn Fiber
- Storage Care
Store away from sunlight, at room temperature, free from toxic products or others that give off undesirable odors, free from dust, pests and other contaminants. Store on pallets in a dry and ventilated place.
- Technology
- Food Ingredients
- Specification
- Standard Product - King Of The Corn
- Ingredient Origin
- Plant Origin
- Description
External film of the corn removed during degermination/dehulling, separated by suction, filling, weighing, palletizing, approval analysis, storage and dispatch.
- Food Ingredients Functions
- Fiber Source
- Organoleptic Characteristics
- 100% of the lots produced
- MET-007
- Visual Assessment - Standard Sample
- Olfactory Assessment
- Food and Nutrition Applications
- Biscuits
- Cookies
- Fractions and Packaging Characteristics
- Packaging Specification
- Storage Condition - Maximum Stacking According To Weight
- Maximum 03 pallets in height
Technical data
Table 1 of 1
3 rows| Characteristic | Value | Unit |
|---|---|---|
| Bacillus Cereus Presumptive | max. 3 x 10³ | g |
| Escherichia Coli | max. 3 x 10² | g |
| Salmonella | Absence | 25g |
