SnackMAX 300
SnackMAX 300 is originated from healthy corn grain (Zea mays), clean, degerminated, ground and classified. Raw material for the production of extrudates, flakes, floc, packaging for food products and animal feed.
Properties
- Physical-chemical Characteristics
Size; 100% of batches produced - At the beginning, during and at the end of production.; MET-002; L; Granulometry measured every 30 minutes. At the beginning, during the production process and at the end of each batch.; Visual assessment - Standard sample
Product families
Applications
- Other Animal Health & Nutrition
- Bakery
Product Families
- Whole Foods & Extracts
- Flours & Grains Products
Other characteristics
- Brand
- SnackMAX
- Functions
- Whole Food Ingredient
- Ingredient Name
- Corn
- Record
Food exempted from mandatory registration with the competent body, RDC 278, September 22, 2005, whose code 4300151 and/or 4200038 of annex I to which the product fits.
- Markets
- Agriculture & Feed
- Food & Nutrition
- Validity
8 months from the date of manufacture, respecting conservation and storage conditions
- Ingredient
- Corn
- Storage Care
Store away from sunlight, at room temperature, free from toxic products or others that give off undesirable odors, free from dust, pests and other contaminants. Store on pallets in a dry and ventilated place.
- Technology
- Animal Feed & Nutrition
- Food Ingredients
- Specification
- Standard Product - King Of The Corn
- Ingredient Origin
- Plant Origin
- Description
- Fresh corn subjected to
- Cleaning
- Peeling
- Determination
- Grinding
- Classification
- Filling
- Weighing
- Organoleptic Characteristics
- 100% of the lots produced
- MET-007
- Animal Feed & Nutrition Functions
- Whole Food Ingredient
Technical data
Table 1 of 1
3 rows| Characteristic | Value | Unit |
|---|---|---|
| Bacillus Cereus Presumptive | max. 3 x 10³ | g |
| Escherichia Coli | max. 3 x 10² | g |
| Salmonella | Absence | 25g |
