BATA FOOD Organic Coconut Palm Sugar
Organic coconut sugar (Cocos nucifera) also known as organic palm sugar is a natural, unbleached pure coconut sugar obtained from organic certified coconut tree sap which does not contain any other ingredients and can be used as a 1:1 replacement to a cane sugar. Coconut palm sugar is a healthier sugar option with it’s low glycemic index (35) compared to cane sugar (60) according to The Philippine Department of Agriculture.
Properties
- Physical Form
- Powder
- Solid
Product families
Applications
- Bakery
- Other Food Applications
Product Families
- Sweeteners & Syrups
- Alternates & Replacements
Other characteristics
- Functions
- Nutritive Sweetener, Sugar Substitute
- Ingredient Name
- Coconut Palm Sugar
- Labeling Claims
- Kosher, Natural, Organic
- Kosher
- Natural
- Organic
- Certifications & Compliance
BRC Certified, ECOCERT, Hazard Analysis Critical Control Point (HACCP), Kosher, Organic Certified, USDA Organic
- Types
100% Organic Coconut Palm sugar from selected flowers of Cocos nucifera
- Markets
- Food & Nutrition
- PACKAGING
- 20 kg kraft bags.
- Ingredient
- Coconut Palm Sugar
- Availability
Our Dutch division Bata Food B.V. supplies organic SKAL certified Organic Coconut Palm Sugar with full set of analysis and 100% satisfaction guarantee directly from the origin or from our stocks in Rotterdam as customs cleared and duty paid.
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Country of Origin
- Indonesia, Philippines, Sri Lanka
- Minimum Order Quantity
- 1000 kg (1 pallet).
- Food Ingredients Features
- Low Glycemic Index
- Sucrose Replacement
- Food Ingredients Functions
- Nutritive Sweetener
- Sugar Substitute
- Certifications and Compliance
- BRC Certified
- ECOCERT
- Hazard Analysis Critical Control Point (HACCP)
- Kosher
- Organic Certified
- USDA Organic
