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Enzybel Group Recombinant Human Trypsin
- CAS Number
- 9002-07-07
- EC Number
- 3.4.21.4
Enzybel Group Recombinant Human Trypsin is an animal origin free alternative to trypsin from bovine/porcine origin. Recombinant human insulin is produced predominantly using E. coli and Saccharomyces cerevisiae for human therapeutic use.
Product families
Applications
Food & Nutrition — Food
- Other Food Applications
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Food Ingredients — Functional Additives
- Enzymes & Starter Cultures
Other characteristics
- End Uses
- Dietary Supplements
- Functions
- Enzyme
- Ingredient Name
- Trypsin
- Usage
Recombinant Trypsin is used in following areas: Insulin Manufacturing, Vaccines Manufacturing, Cell Culture. High purity; Recombinant human Trypsin shares the same amino acid sequence as human Trypsin. It provides increased specificity and eliminates contaminating activities found in lower purity enzymes.; No other contaminating proteases such as chymotrypsin or carboxypeptidase A.; Recombinant Human Trypsin shows a single band on SDS-PAGE.
- Markets
- Food & Nutrition
- Enzyme Type
- Protease
- Ingredient
- Trypsin
- Technology
- Food Ingredients
- Animal Origin Free
- No Virus Contaminant
- Food Ingredients Functions
- Enzyme
- Food and Nutrition Applications
- Dietary Supplements
