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Campus-Italy MEAT FLAVOR 2500
MEAT FLAVOR 2500 is an innovative functional pork protein for fresh and ground products.
Product families
Food & Nutrition — Food
- Meat Poultry & Seafood
Other characteristics
- Ingredient Name
- Pork Protein
- Labeling Claims
- Allergen-free, Natural
- Allergen-free
- Natural
- Markets
- Food & Nutrition
- Benefits
Can be suggested as "Natural Flavor".; Free of allergens.; It gives the finished product greater juiciness.; It is able to bind both hot and cold water stably.
- Ingredient
- Pork Protein
- Technology
- Food Ingredients
- Flavor Ingredients
- Flavors
- Food Ingredients Features
- Enhanced Juiciness
- Improved Water Binding
- Food Ingredients Functions
- Flavoring Agent
