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Qingdao Tianwei Biotechnology Organic Soybean
- Chemical Family
- ProteinsProteins Peptides & Amino Acid Derivatives
Qingdao Tianwei Biotechnology Organic Soybean refers to the soybeans of which the whole process from sowing to harvest is without any chemical additives, e.g. pesticides, chemical fertilizers, growth agent, feed additives etc, but to follow the law of natural growth and the principle of survival of the fittest.
Properties
- Physical Form
- Powder
- Solid
Product families
Applications
Agriculture & Feed — Animal Health & Nutrition
- Feed Production & Processing
Product Families
Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
- Whole Foods & Extracts
Food Ingredients — Nutrition & Fortification
- Plant Proteins
Animal Feed & Nutrition — Nutritional Ingredients
- Amino Acids & Proteins
Other characteristics
- Functions
- Protein Source, Whole Food Ingredient
- Ingredient Name
- Soybeans
- Labeling Claims
- Organic
- Markets
- Agriculture & Feed
- Technology
- Animal Feed & Nutrition
- Food Ingredients
- Animal Feed & Nutrition Functions
- Protein Source
- Whole Food Ingredient
