Jakobsens A/S Agave Powder
Jakobsens A/S Agave Powder is a natural sweetener that is also organic. In the food and beverage industry, our Agave Syrup Powder is a very versatile ingredient.
Product families
Applications
- Carbonated Drinks
- Liquor & Spirits
- Bakery
- Cereals & Snacks
- Confectionery
- Dairy
- Infant & Baby Food
- Savory & Culinary
Product Families
- Sweeteners & Syrups
- Alternates & Replacements
Other characteristics
- Functions
- Nutritive Sweetener, Sugar Substitute
- Ingredient Name
- Agave
- Labeling Claims
- GMO-free, Natural, Non-GMO, Organic, Vegan
- GMO-free
- Natural
- Non-GMO
- Organic
- Vegan
- Certifications & Compliance
- Organic Certified, USDA Organic
- Markets
- Food & Nutrition
- PACKAGING
- Sacks
- Ingredient
- Agave
- Application Area
- Alcoholic Beverages
- Baked Goods
- Cereals
- Chocolate
- Confectionary
- Dairy Products
- Soft Drinks
- Technology
- Food Ingredients
- Packaging Type
- Super Sacks
- Product Information
From the organic agave cultivated in Mexico, the juice from the piña is extracted, filtered, heated and concentrated to syrup with light consistency, which is then dehydrated to powder. Agave syrup has a very low glycemic index compared to other natural sweeteners. The glycemic index of 21 means that the effect on blood sugar after ingestion is minimal compared to glucose, whose glycemic index is 100.
- Composition And Properties
Low glycemic index.; Flavor enhancer for all types of food and beverages.; Sweeter than refined sugar.; Easy assimilation for the body.; Hygroscopic (moisture) agent.100% natural.; Vegan.; No GMO.; Organic.; High solubility.
- Food Ingredients Features
- Enhanced Flavour
- Low Glycemic Index
- Low Hygroscopicity
- Food Ingredients Functions
- Nutritive Sweetener
- Sugar Substitute
- Certifications and Compliance
- Organic Certified
- USDA Organic
- Food and Nutrition Applications
- Alcoholic Beverages
- Baby Meals
- Breakfast Cereals
- Carbonated Drinks
- Chocolates
- Dressings
- Sauces
- Snacks
