To catalogue

De Monchy Orange Essence Oil 20-Fold Top Notes

De Monchy Orange Essence Oil 20-Fold Top Notes has the high terpene content in citrus oils can limit their application in water-based food and beverage consumer products. Partial or full deterpenation of the oil results in improved solubility and varying odor profiles depending on both the method and extent to which it is carried out.

Product families

Applications

Food & Nutrition — Beverage
  • Juice & Juice Drinks
  • Liquor & Spirits
  • Other Non-Alcoholic Beverages
  • Powdered Beverages
Food & Nutrition — Food
  • Bakery
  • Confectionery
  • Convenience Foods
  • Other Food Applications

Product Families

Food Ingredients — Taste & Flavor
  • Flavor Ingredients

Other characteristics

Flavor
Orange Varietals
End Uses
Juices
Labeling Claims
  • Halal, Kosher, Natural, Naturally Derived
  • Halal
  • Kosher
  • Natural
  • Naturally Derived
Certifications & Compliance
Halal, Kosher
Odor

Match the current internal standard (No Dilution)

Markets
Food & Nutrition
Appearance
Colourless liquid
Shelf LIfe
12 months
Ingredient
Orange Oil
Technology
Food Ingredients
Flavor Family
Fruit Flavors
Ingredient Name
Orange Oil
Ingredient Origin
Natural Origin
Country Availability
  • Brazil
  • Canada
  • China (Mainland)
  • Mexico
  • USA
Flavor Ingredients
  • Aroma Ingredients
  • Essential Oils
Storage Recommendations

Sealed containers in a cool dark place. Check quality before use

Food Ingredients Functions
Flavoring Agent
Certifications and Compliance
  • Halal
  • Kosher
Food and Nutrition Applications
Juices

Technical data

Table 1 of 2

4 rows
CharacteristicValueUnit
Flash Point46°C
Specific Gravity at 20℃0.836 - 0.846—
Refractive Index at 20℃1.4600 - 1.4740—
RELATIVE DENSITY at 20°C0.836 - 0.846—

Table 2 of 2

1 row
CharacteristicValue
Optical Rotation+88.0 - +100.0

The Omnichem website uses cookies. By continuing to use the site, you consent to their use in accordance with our Privacy Policy and to the collection of analytics.