De Monchy Aniseed oil China star

CAS Number: 84650-59-9

De Monchy aniseed oil china star is an evergreen tree native to vietnam and south east china, the illicium verum has a slender white trunk and can grow up to 12 meters tall. The oil is produced by steam distillation of the fresh or partially dried fruits. In china, aniseed is used for its therapeutic actions and during harsh winters the availability of the seeds usable for oil distillation is greatly reduced.

Product families

Applications

Food & Nutrition — Beverage

Liquor & Spirits

Food & Nutrition — Food

Confectionery
Other Food Applications
Savory & Culinary

Product Families

Food Ingredients — Taste & Flavor

Flavor Ingredients

Food Ingredients — Whole Foods, Extracts & Premixes

Plant & Herb Products & Extracts

Other characteristics

Flavor: Cherry, Mint
Cherry
Mint
Functions: Flavoring Agent
Ingredient Name: Anise Oil
Labeling Claims: Halal, Kosher, Natural, Naturally Derived
Halal
Kosher
Natural
Naturally Derived
Certifications & Compliance: Halal, Kosher
Odor: Match the current internal standard (No Dilution)
Markets: Food & Nutrition
Appearance: Colourless - pale yellow liquid
Shelf LIfe: 12 months
Ingredient: Aniseed Oil
Technology: Food Ingredients
Flavor Family: Herb Flavors
Ingredient Origin: Natural Origin
Country Availability: Brazil
Canada
China (Mainland)
Mexico
USA
Flavor Ingredients: Aroma Ingredients
Essential Oils
Storage Recommendations: Sealed containers in a cool dark place. Check quality before use
Food Ingredients Functions: Flavoring Agent
Certifications and Compliance: Halal
Kosher
Food and Nutrition Applications: Liquorice
Mints

Technical data

Table 1 of 2

6 rows

Characteristic	Value	Unit
Assay (trans-anethole)	min. 85	%
Specific Gravity at 20℃	0.978 - 0.988	—
BOTANICAL NAME	Illicium verum	—
Flash Point	83	°C
Refractive Index at 20℃	1.5480 - 1.5600	—
RELATIVE DENSITY at 20°C	0.972 - 0.988	—

Table 2 of 2

1 row

Characteristic	Value
Optical Rotation	-2.0 - +2.0