Sugimoto Tea Sencha Powder
Sugimoto Tea Company Sencha Powder is a powdered green tea made from deep-steamed leaves harvested in spring. It is Japan's most popular tea, and the powder can be stirred directly into water for drinking or used as an ingredient in various snacks, blended drinks, supplements, desserts, and baked goods. The product has a green color and a fine-grained texture, and the flavor profile is vegetal and savoury. The aroma is grassy. It is an all-natural product.
Properties
- Physical Form
- Powder
Product families
Applications
- Skin Care
- Tea Cocoa & Coffee
- Bakery
- Cereals & Snacks
- Desserts & Fruit Preparations
- Nutraceuticals & Supplements
Product Families
- Botanical Ingredients & Extracts
- Tea & Coffee Products
Other characteristics
- Features
Free of Major Allergens, Imparts Flavor, Non-Irradiated
- Ingredient Name
- Sencha Green Tea
- Labeling Claims
Additive-free, Bio-Engineered Products Free, Dye Free, Gluten-free, Kosher, Natural, Naturally Derived, Non-GMO, Plant-Based, Vegan; Additive-free; Bio-Engineered Products Free; Dye Free; Gluten-free; Kosher; Natural; Naturally Derived; Non-GMO; Plant-Based; Vegan
- Certifications & Compliance
FDA Compliant, FFDCA, FSSC 22000, GMP, Generally Recognized As Safe (GRAS), ISO 22000, Kosher
- Odor
- Grassy
- Flavor
- Vegetal, Savory
- Markets
- Food & Nutrition
- Personal Care
- Appearance
- Fine-grained green color powder
- Shelf LIfe
- 24 months
- Technology
- Cosmetic Ingredients
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Natural Origin
- Plant Origin
- Storage Condition
Dry and cool location, protected from direct sunlight; recommended to not exceed 50°F (10°C) temperature and 50% relative humidity. 24 months, if kept originally sealed with appropriate storage
- Food Ingredients Features
- Free of Major Allergens
- Imparts Flavor
- Non-Irradiated
- Certifications and Compliance
- FDA Compliant
- FFDCA
- FSSC 22000
- GMP
- Generally Recognized As Safe (GRAS)
- ISO 22000
- Kosher
- Food and Nutrition Applications
- Desserts
- Dietary Supplements
- Nutraceuticals
- Snacks
- Tea
Technical data
Table 1 of 2
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Coliforms | max. 10,000 | CFU/g |
| Escherichia coli | max. 10 | cfu/g |
| Mold Count | max. 10,000 | CFU/g |
| Salmonella | Negative | /10g |
| Total Aerobic Plate Count | max. 100,000 | CFU/g |
| Yeast Count | max. 10,000 | CFU/g |
Table 2 of 2
1 row| Characteristic | Value | Unit |
|---|---|---|
| Seive Designation | min. 70 | Mesh |
