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VINESA NATURAL INGREDIENTS DISTILLED ALCOHOL
VINESA NATURAL INGREDIENTS DISTILLED ALCOHOL is alcohol between 86º and 95º in strength obtained by distilling wine in column. It retains certain typical organoleptic properties of the raw material used. It is used in food sector.
Product families
Applications
Food & Nutrition — Beverage
- Liquor & Spirits
- Oenology
- Other Non-Alcoholic Beverages
Product Families
Food Ingredients — Functional Additives
- Other Functional Additives
Food Ingredients — Whole Foods, Extracts & Premixes
- Other Whole Foods & Extracts
Other characteristics
- Synonyms
1-Hydroxyethane, Alcohol, Anhydrol, C2H5OH, Ethyl Hydrate, Ethyl Hydroxide, EtOH, Hydroxyethane, Methylcarbinol
- Ingredient Name
- Ethyl Alcohol
- Usage
- Used to produce brandy and fortified wines.
- Markets
- Food & Nutrition
- Ingredient
- Alcohol
- Technology
- Food Ingredients
- Food and Nutrition Applications
- Alcoholic Beverages
- Non Alcoholic Beverages
- Wine
