VINESA NATURAL INGREDIENTS Grapeseed oil
VINESA NATURAL INGREDIENTS Grapeseed oil is a natural vegetable oil with a neutral flavor, used in food and cosmetics.
Product families
Applications
- Cooking Oils & Fat Products
- Savory & Culinary
Product Families
- Edible Oils & Fats
Other characteristics
- Features
Anti-Diabetic Effect, Anti-Inflammatory, Improved Blood Circulation, Rejuvenating
- Ingredient Name
- Grapeseed Oil
- Labeling Claims
- Natural, Naturally Derived, Plant-Based
- Natural
- Naturally Derived
- Plant-Based
- Usage
Grapeseed oil is used in Food & Industry Sectors. It is ideal to be used cold in salads and vinaigrettes. Its high smoke point (216ºC) means it can also be used for frying. It is also an oil used in cosmetics.
- Markets
- Food & Nutrition
- Benefits
Grapeseed oil is a source of Vitamin E and has a high concentration of linolenic and linoleic acid (76%), essential fatty acids, also known as Omega 6 and Omega 3 which are very important in prostaglandin synthesis, substances which are necessary to reduce the aggregation of platelets and to reduce any type of inflammation. It is an ally in preserving cardiovascular health, in preventing high blood pressure, obesity and diabetes. (Journal of American College of Cardiology 14-18 March 1993).
- Ingredient
- Grapeseed Oil
- Technology
- Food Ingredients
- Ingredient Origin
- Natural Origin
- Plant Origin
- Food Ingredients Features
- Anti-Diabetic Effect
- Anti-Inflammatory
- Improved Blood Circulation
- Rejuvenating
- Food and Nutrition Applications
- Frying Oil
- Salad Dressing
