Anhui BBCA International Alanine
Anhui BBCA International Alanine is a white odorless crystalline powder with a sweetness of about 70% of that of sucrose and stable chemical properties. It is easily soluble in water (17%, 25°C), slightly soluble in ethanol, insoluble in ether. It begins to sublimate above 200°C, with a melting point of 297°C.
Properties
- Physical Form
- Powder
- Solid
- Pharma and Nutraceuticals Functions
- Supplement
Product families
Applications
- Nutraceuticals & Supplements
Product Families
- Proteins & Amino Acids
Other characteristics
- End Uses
- Dietary Supplements
- Ingredient Name
- DL-alanine
- Markets
- Food & Nutrition
- Features
Using the fermentation production process with independent intellectual property rights, the performance of the product is more stable, and it
- PACKAGING
The net content of each bag is 25kg; other packaging (600kg) can be carried out according to customer needs.
- Ingredient
- DL-alanine
- Protein Type
- Amino Acids
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Executive Standard
- Corporate Standard
- Storage Condition
The original packaging bag should be sealed and stored in a cool, ventilated and dry place.
- Food Additive Number
- E 639, INS 639
- Food Ingredients Functions
- Amino Acid
- Supplement
- Food and Nutrition Applications
- Dietary Supplements
Technical data
Table 1 of 1
7 rows| Characteristic | Value | Unit |
|---|---|---|
| L-Alanine (on a dry basis) | 98. 8~101.5 | — |
| Loss on Drying | max. 0.20 | w/% |
| Specific Rotation [a]D20 | 13. 8~5. 2 | — |
| Arsenic Content | 1.0 | mg/kg |
| Lead Content | max. 10 | mg/kg |
| pH (50g/L aqueous solution) | 5. 7-6.7 | — |
| Burning Residue | 0.2 | w/% |
