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Talcoliva® M10DT2
Talcoliva® M10DT2 is a fine, high-purity, microcrystalline talc used to enhance the performance of olive oil extraction. Talc adsorbs the emulsifiers in the olive, allowing the oil to separate and be recovered at lower temperatures and better quality. The product is available in Imerys' new dispersible talc (DT) form, which allows for better dispersion in aqueous systems.
Properties
- Physical Form
- Powder
- Pharma and Nutraceuticals Functions
- Mineral Source
Product families
Applications
Food & Nutrition — Food
- Cooking Oils & Fat Products
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
- Minerals
Food Ingredients — Nutrition & Fortification
- Minerals
Other characteristics
- Brand
- Talcoliva
- Features
- High Purity
- Functions
- Mineral Source
- Ingredient Name
- Talc
- Markets
- Food & Nutrition
- Mineral Type
- Talc
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Country Availability
- Canada
- USA
- Food Ingredients Features
- High Purity
- Food Ingredients Functions
- Mineral Source
Technical data
Table 1 of 3
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Brightness | 79.0 | — | GEB |
| Surface Area | 12 - 15 | m²/g | — |
| Specific Gravity | 2.8 | — | — |
| pH (10% slurry) | 8 - 9 | — | — |
Table 2 of 3
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Talc Content | 94 - 98 | % | X-Ray Diffraction |
Table 3 of 3
1 row| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Dolomite, Chlorite Contents | 1 - 3 | % | X-Ray Diffraction |
