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Bluenesse®

CAS Number
84082-61-1

Bluenesse® combines the traditional calming and mood enhancing effects with beneficial effects to support cognitive performance, particularly focus, alertness and memory.

Properties

Physical Form
  • Powder, Solid
  • Powder
  • Solid

Product families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
  • Phytochemicals & Plant Extracts

Other characteristics

Brand
Bluenesse
Features

Anti-Hypertensive, Calming, High Quality, Improved Cognitive Function, Stress Reduction; Mental focus / concentration / memory; A calm, positive mood; The ability to cope with occasional stress

Functions
Supplement
Ingredient Name
Lemon Balm Extract
Markets
Food & Nutrition
Appearance

Fine beige-brown powder with a characteristic odor

Solubility
Water Soluble
Soluble In
100 g/L in water
Technology
Pharmaceuticals & Nutraceuticals
Labeling Claims
  • Halal
  • Kosher
  • Natural
  • Naturally Derived
  • Sustainable
Ingredient Origin
Natural Origin
Product Information

Bluenesse is obtained by water extraction out of a special breeding lines of Melissa officinalis (L.) leaves an annual edible herb native to Europe.; Melissa officinalis (L.) is a member of the family Lamiaceae. Common names are: Lemon balm (EU, USA); Melisse (Germany); Bluenesse is a proprietary Melissa officinalis leaf extract, standardized on muscarinic M1 receptor affinity and on rosmarinic acid, determined by HPLC.; Each batch of Bluenesse undergoes bioassay-guided efficacy testing to confirm cognitive effects – this is a new dimension of quality control.; Bluenesse has a pleasant taste and is a water soluble fine beige powder.; Its recommended daily dosage of 300 mg can be incorporated into food supplements, foods and beverages.; Bluenesse's modern state of the art production facility and GMP compliant production conditions ensure reproducible quality of the product.; Bluenesse is made in Germany. It complies with highest quality and traceability standards, completed by phytochemical characterization and stability data.

Food Ingredients Features
  • Anti-Hypertensive
  • Calming
  • High Quality
  • Improved Cognitive Function
  • Stress Reduction

Technical data

Table 1 of 1

9 rows
CharacteristicValueUnit
Loss on dryingmax. 5.0%
Particle size (< 500μm)100%
Particle size (< 300μm)min. 80%
Foreign matternot detected—
Rosmarinic acidmin. 6%
Muscarinic M1 receptor affinityyes—
Microbiology Ph. Eur. 8ed Cat. 5.1.4complies—
Pesticides (EC) NO396/2005complies—
Heavy metals (EC) NO1881/2006complies—

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