Careflow®
Careflow® in food supplements, foods and beverages. In vitro and human studies demonstrated that Careflow improves microcirculation, physical powder and a healthy heart.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Other characteristics
- Brand
- Careflow
- Ingredient Name
- Mango Fruit Powder
- Labeling Claims
Halal, Kosher, Natural, Naturally Derived, Sustainable; Halal; Kosher; Natural; Naturally Derived; Sustainable
- Ingredient Origin
- Natural Origin
- Benefit Claims (Health)
Cardioprotective, Increases Vital Energy, Regulates Metabolism; Cardioprotective; Increases Vital Energy; Regulates Metabolism
- Certifications & Compliance
- GMP, Halal, IP Certified, ISO 9001, Kosher
- Markets
- Food & Nutrition
- Features
- Microcirculation
- Metabolism and Energy
- Healthy heart
- Appearance
- Fine yellow powder
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- Product Information
Careflow is a 100% pure Mango fruit powder, obtained from a special variety of Mango, Mangifera indica.; It is harvested at a specific degree of ripeness – validated for efficacy.; Careflow is standardized on Mangiferin, determined by HPLC.; Careflow has a pleasant taste and is a fine yellow water dispersible powder.; Its recommended daily dosage of 100 mg can be incorporated into food supplements, functional foods and beverages.; Careflow production facility and manufacturing process complies with the highest international standards of safety, hygiene and quality control: ISO-9001:2008 and GMP.; Careflow is made in Germany. It complies with highest quality and traceabilitystandards, completed by phytochemical characterization and stability data.
- Food Ingredients Features
- Anti-Inflammatory
- Antioxidant Properties
- Easily Dispersible
- Healthy Ageing
- Healthy-Looking Skin
- High Purity
- High Quality
- Improved Blood Circulation
- Food Ingredients Functions
- Supplement
Technical data
Table 1 of 1
10 rows| Characteristic | Value | Unit |
|---|---|---|
| Loss on drying | max. 5.0 | % |
| pH Value (10 % Water Solution) | 3.1 - 4.8 | — |
| Particle size (< 160 μm) | min. 95 | % |
| Bulk density | 0.4-0.6 | g/ml |
| Tapped density | 0.5-0.7 | g/ml |
| Foreign matter | not detected | — |
| Mangiferin | min. 0.03 | % |
| Pesticides (EC) NO396/2005 | Complies | — |
| Heavy metals (EC) 1881/2006 | Complies | — |
| Microbiology Eur Ph 7ed. Cat. 5.1.4 3B | Complies | — |
