TAIGA International N.V. Almond Flavoring
Taiga International N.V. Almond Flavoring is a flavoring substance with a taste and smell similar to that of almonds. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Almond Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products.
Properties
- Physical Form
- Liquid, Powder, Solid
- Liquid
- Powder
- Solid
Product families
Applications
- Bakery
- Cereals & Snacks
- Confectionery
- Dairy
- Desserts & Fruit Preparations
- Other Food Applications
Product Families
- Flavor Ingredients
Other characteristics
- Flavor
- Almond
- End Uses
Biscuits, Bread, Breakfast Cereals, Brownies, Cakes, Cereal Bars, Cookies, Crackers, Custard, Dessert Toppings, Doughnut, Filling Applications, Frostings, Glazings, Icing, Muffins, Pastries, Pie Crust, Pies, Puddings, Puff Pastry, Sweet Doughs, Tortilla
- Solubility
- Oil Soluble, Water Soluble
- Oil Soluble
- Water Soluble
- Labeling Claims
- Natural, Naturally Derived
- Natural
- Naturally Derived
- Certifications & Compliance
- ISO 22000
- Markets
- Food & Nutrition
- Application
- Confectionery
- Pie Crust, Pies
- Pastry, Puff Pastry
- Frostings, Icings, Glazings, Toppings
- Extruded Starch and Cereal Products
- Custard, Puddings and Fillings
- Crackers, Biscuits
- Cookies
- Ingredient
- Flavors & Salts
- Flavorings
- Flavoring Substances
- Technology
- Food Ingredients
- Flavor Family
- Nutty Flavors
- Ingredient Origin
- Natural Origin
- Flavor Ingredients
- Flavors
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- ISO 22000
- Food and Nutrition Applications
- Biscuits
- Bread
- Breakfast Cereals
- Brownies
- Cakes
- Cereal Bars
- Cookies
- Crackers
