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Collapro T-3000
The Collapro T-3000 is extremely high functional native turkey collagen. Derived from the defatted turkey skin, making a natural choice for poultry applications. High water and fat binding capacity. Collapro T-3000 an excellent product for injection and emulsified poultry products. Collapro T-3000 can be combined with other functional ingredients
Properties
- Pharma and Nutraceuticals Functions
- Protein Source
Product families
Applications
Food & Nutrition — Food
- Meat Poultry & Seafood
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
- Proteins & Amino Acids
Food Ingredients — Nutrition & Fortification
- Proteins & Amino Acids
Other characteristics
- Brand
- Collapro
- End Uses
- Processed Meat Products
- Features
Emulsifying; Collapro Poultry collagens are produced from turkey skins from EU-registered slaughterhouses.; By using our extraction technology we can supply products with a double functionality and a lower fat content compared to the traditional processed poultry collagens in the market.
- Ingredient Name
- Collagen
- Ingredient Origin
- Animal Origin
- Flavor
- Neutral to meaty
- Markets
- Food & Nutrition
- Ingredient
- Collagen, Collagen, Pork, Collagen, Chicken
- Protein Type
- Protein Concentrate
- Technology
- Food Ingredients
- Pharmaceuticals & Nutraceuticals
- HIGHLIGHTS
Collapro T-3000 can be combined with other functional ingredients
- Food Ingredients Features
- Emulsifying
- Food Ingredients Functions
- Protein Source
- Certifications and Compliance
- EU Compliant
- Food and Nutrition Applications
- Processed Meat Products
Technical data
Table 1 of 1
1 row| Characteristic | Value |
|---|---|
| Particle size | Fine |
