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Flechard Sas COW BUTTERGHEE 99.8% FAT

Flechard Sas Cow Butterghee 99.8% Fat, butterghee ‘la Vache de Paris’ is made from butter which has the water and non-fat milk solids removed by centifugation. Appreciated for its gustative qualities, this product is suitable both for cooking and pastry-making.

Product families

Applications

Food & Nutrition — Food
  • Bakery
  • Cooking Oils & Fat Products

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Edible Oils & Fats

Other characteristics

Ingredient Name
Butter Ghee
Markets
Food & Nutrition
Packing

It is available in different packaging adapted to your processes (industrial or domestic).; Tins of 400 gr, 800gr and 1,6 kg; Boxes of 15 kg, 16 kg and 20 kg; Drums of 200 kg; Jumbotainer of 880 kg

Advantages
  • Does not burn at high temperatures.
  • Don't splash
Ingredient
Ghee
Technology
Food Ingredients
Packaging Type
  • Boxes
  • Drums
Food Ingredients Functions
Fat & Oil
Food and Nutrition Applications
  • Cooking Oil
  • Pastries

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