To catalogue
Mycotrition Cordyceps sinensis CS-4 extract capsules
Mycotrition Cordyceps sinensis CS-4 extract capsules pure extract standardized for polysaccharides. The extraction of the polysaccharides from the chitin shell of the mushroom is done with hot water. Compared to the powder, the extract has about 10 times the concentration of polysaccharides.
Properties
- Physical Form
- Capsules
Product families
Applications
Food & Nutrition — Food
- Other Food Applications
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Vegetable Products & Extracts
Other characteristics
- End Uses
- Dietary Supplements
- Features
- Enhanced Shelf Life, Long Shelf Life
- Ingredient Name
- Cordyceps Mushroom
- Markets
- Food & Nutrition
- Shelf LIfe
- 36 months after production date
- Ingredient
- Acerola Extract, Mushroom Extract
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Plant Origin
- Vegetable Origin
- Storage Condition
- Cool, dry and protected from sunlight
- Ingredients Labeling
Cordyceps sinensis CS-4 extract, organic Acerola extract, hydroxypropylmethylcellulose (capsule shell)
- Food Ingredients Features
- Enhanced Shelf Life
- Long Shelf Life
- Food and Nutrition Applications
- Dietary Supplements
