Senna Leaf Whole
Senna Leaf Whole is a conventional product widely used in the food and beverage, dietary supplements, and nutraceuticals industries. Derived from the Cassia angustifolia plant, also known as Cassia senna, this herb is native to tropical regions of Africa and Asia. It is highly regarded for its natural laxative properties, primarily attributed to its sennoside content. Senna leaf is commonly employed as a natural remedy for constipation. It is available in various forms, including capsules, tablets, and teas, as a dietary supplement. We would like to emphasize that our products are not intended to diagnose, cure, or prevent any disease. For personalized medical advice, it is recommended to consult with a healthcare provider directly.
Product families
Applications
- Nutraceuticals & Supplements
Product Families
- Plant & Herb Products & Extracts
Other characteristics
- Ingredient Name
- Senna Leaves
- Labeling Claims
- Allergen-free, Naturally Derived, Plant-Based
- Allergen-free
- Naturally Derived
- Plant-Based
- Certifications & Compliance
BRC Certified, FDA Compliant, GMP, Hazard Analysis Critical Control Point (HACCP)
- Markets
- Food & Nutrition
- Shelf LIfe
- 24 months
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Country of Origin
- India
- Ingredient Origin
- Natural Origin
- Plant Origin
- Quality Standards
- BRCGS
- Packaging Information
All packaging material is food grade material approved by International or US Standards.; All material is in closed packaging.; All bags are equal weight.
- Certifications and Compliance
- BRC Certified
- FDA Compliant
- GMP
- Hazard Analysis Critical Control Point (HACCP)
- Food and Nutrition Applications
- Dietary Supplements
Technical data
Table 1 of 3
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Identification | Pass | — | HPTLC |
| Loss on Drying | max. 10 | % | — |
| Foreign Matter | max. 2 | % | — |
| Ash Content | max. 10 | % | — |
Table 2 of 3
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 7,000,000 | cfu/g |
| Yeast | max. 50,000 | cfu/g |
| Mold | max. 50,000 | cfu/g |
| Salmonella | Not Detected | — |
| Escherichia coli | Not Detected | — |
| Coliforms | max. 5,000 | cfu/g |
Table 3 of 3
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Arsenic Content | max. 5 | ppm | ICP-MS |
| Cadmium Content | max. 5 | ppm | ICP-MS |
| Lead Content | max. 5 | ppm | ICP-MS |
| Mercury Content | max. 5 | ppm | ICP-MS |
