White Willow Bark Powder
White Willow Bark Powder is a natural remedy made from the dried bark of the white willow tree. It is believed to alleviate pain and inflammation due to its active ingredient, salicin, which is similar to aspirin. The powder is commonly used in dietary supplements and added to teas for its pain-relieving effects. Our products are not intended to diagnose, cure, or prevent any disease. The information provided is not a substitute for a face-to-face consultation with a healthcare provider and should not be construed as individual medical advice.
Properties
- Physical Form
- Powder
Product families
Applications
- Pets
- Nutraceuticals & Supplements
Product Families
- Whole Foods & Extracts
- Plant & Herb Products & Extracts
Other characteristics
- Functions
- Whole Food Ingredient
- Ingredient Name
- White Willow Bark Powder
- Labeling Claims
- Kosher
- Certifications & Compliance
BRC Certified, FDA Compliant, GMP, Good Agricultural & Collection Practice (GACP) Compliant, Hazard Analysis Critical Control Point (HACCP), Kosher
- Markets
- Agriculture & Feed
- Food & Nutrition
- Shelf LIfe
- 24 months
- Ingredient
- White Willow Bark Powder
- Technology
- Animal Feed & Nutrition
- Food Ingredients
- Quality Standards
- BRCGS
- Packaging Information
All packaging material is food grade material approved by International or US Standards.; All material is in closed packaging.; All bags are equal weight.
- Certifications and Compliance
BRC Certified; FDA Compliant; GMP; Good Agricultural & Collection Practice (GACP) Compliant; Hazard Analysis Critical Control Point (HACCP); Kosher
- Food and Nutrition Applications
- Dietary Supplements
- Animal Feed & Nutrition Functions
- Whole Food Ingredient
Technical data
Table 1 of 3
5 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Ash Content | max. 10 | % | — |
| Foreign Matter | max. 2 | % | — |
| Identification | Pass | — | HPTLC |
| Loss on Drying | max. 10 | % | — |
| Particle Size (Mesh) | 40 - 120 | — | — |
Table 2 of 3
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Coliforms | max. 5,000 | cfu/g |
| Mold | max. 50,000 | cfu/g |
| Salmonella | max. 10 (Not Detected) | cfu/g |
| Total Plate Count | max. 7,000,000 | cfu/g |
| Yeast | max. 50,000 | cfu/g |
| Escherichia coli | max. 10 (Not Detected) | cfu/g |
Table 3 of 3
4 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Arsenic Content | max. 5 | ppm | ICP-MS |
| Cadmium Content | max. 5 | ppm | ICP-MS |
| Lead Content | max. 5 | ppm | ICP-MS |
| Mercury Content | max. 5 | ppm | ICP-MS |
