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BioNat Olive Butter
Olive Oil is mainly produced in Mediterranean countries, where it is one of the oldest traditional culture. All mediterranean countries were brought to benefit from products derived from the olive and in particular the oil, which contain interesting lipids and a high fraction of insaponifiables.
Properties
- Physical Form
- Solid
Identification
Product families
Applications
Personal Care — Beauty & Care
- Color Cosmetics
- Hair Care
- Skin Care
- Sun Care
Product Families
Cosmetic Ingredients — Functionals
- Conditioners & Emollients
- Fats Butters & Waxes
- Stabilizers
Other characteristics
- Functions
- Moisturizing Agent, Stabilizer
- Benefit Claims
Moisturizing, Penetrating, Repairing, Softening, Spreadability; Moisturizing; Penetrating; Repairing; Softening; Spreadability
- Labeling Claims
- Naturally Derived, Organic, Plant-Based
- Naturally Derived
- Organic
- Plant-Based
- Ingredient Origin
- Non-Animal Origin, Plant Origin
- Non-Animal Origin
- Plant Origin
- Odor
- Low, typical
- Markets
- Personal Care
- Appearance
- Soft, ivory/greenish solid at 20°C
- Technology
- Cosmetic Ingredients
- Application Format
- Leave On
- Packaging and Storage
- Packaging
- White plastic pails, 25 kg net.
- Storage
- Store in cool conditions (below 25°C) away from light and humidity in unopened containers.
- Shelf Life
- 12 months in original unopened packaging.
- Not Considered hazardous.
- Hair Care
- Hair Conditioner
- Hair Creams
- Skin Care Applications
- Moisturizers
- Cosmetics
- Lip Balm
- Lipstick
- Cosmetic Ingredients Functions
- Moisturizing Agent
- Stabilizer
- Cosmetic Applications
- OLIVE BUTTER is recommended for:
