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BreadPartners Suralito (#30041)
BreadPartners Suralito (#30041) is a 1 - 2% non-GMO, clean label acid blend of fumaric, acetic and lactic acids to make flavorful and tangy San Francisco style sourdough breads.
Properties
- Physical Form
- Powder
Product families
Applications
Food & Nutrition — Food
- Bakery
- Convenience Foods
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
- Food Premixes
Other characteristics
- Features
- Easy To Use, Imparts Flavor, Suitable for Vegans
- Ingredient Name
- Bread Base
- Labeling Claims
- Kosher, Non-GMO, Vegan
- Kosher
- Non-GMO
- Vegan
- Certifications & Compliance
- Kosher, SQF Certified
- Markets
- Food & Nutrition
- Use Levels
- 1-2% (Based on flour weight)
- Appearance
- Off-White Powder
- Shelf LIfe
- 6 Months
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Plant Origin
- Packaging Information
- Weight and Package
- 25 lb poly-lined bag.
- Pallet Configuration
- 9 Ti x 9 Hi, 84 units per pallet.
- Food Ingredients Features
- Easy To Use
- Imparts Flavor
- Suitable for Vegans
- Food Ingredients Functions
- Food Premix
- Certifications and Compliance
- Kosher
- SQF Certified
- Food and Nutrition Applications
- Bread
- Bread Products
- Dough
Technical data
Table 1 of 1
6 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 50,000 | cfu/gram |
| Coliform Count | max. 100 | cfu/gram |
| Escherichia coli | max. 3 | cfu/gram |
| Salmonella | Negative | per 25 grams |
| Mold Count | max. 1,000 | cfu/gram |
| Yeast Count | max. 1,000 | cfu/gram |
