Cincata™

Other characteristics

Brand

Cincata

Functions

Dietary Supplement, Supplement

Labeling Claims

• Non-Toxic, Plant-Based
• Non-Toxic
• Plant-Based

Markets

Food & Nutrition

Ingredient

Black Plum, Cinnamon Extract

Technology

• Food Ingredients
• Pharmaceuticals & Nutraceuticals

HIGHLIGHTS

Diabetes is a disorder in humans or animals characterized by high glucose levels in the blood after eating or prolonged fasting due to reduced secretion or functioning of hormone, Insulin. The rise in the blood glucose can be attenuated at two levels, one by altering the speed with which the food is digested and absorbed into the blood (postprandial) and secondly, by mobilizing the extra glucose present in the blood to peripheral tissues like muscle and fat tissues or liver or channeling the glucose to the oxidation for energy (physical exercise). Type-2 diabetes represents a serious threat to the health of the population of almost every country in the world. The World Health Organization estimates that 1.1 million people died as a result of diabetes in 2005, and this is almost certainly an underestimate. Moreover, the figure is expected to increase by 50% during the next ten years. This escalation is due in part to increasing rates of childhood obesity. Until recently, type-2 diabetes was a disease that afflicted only adults. Now a growing number of children are being diagnosed with obesity related type-2 diabetes. There is, therefore, an urgent need for new approaches to address obesity and type-2 diabetes and their associated complications.. CincataTM promotes healthy sugar balance in diabetes by improving insulin activity

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Benefit Claims (Health)

• Anti-Diabetic Effect
• Reduce Blood Sugar Levels

Food Ingredients Functions

Supplement