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Vippy Industries Limited NON-GMO Defatted Soya Flour (Toasted)
Vippy Industries Limited NON-GMO Defatted Soya Flour (Toasted) is obtained by the process of cleaning dehulling, solvent extraction and toasting of selected High quality NON-GMO golden yellow soybeans. These are pulverized in the Air Classifier Mills to get the flour of desired particle size. It appears as creamish yellow powder.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Bakery
- Cereals & Snacks
- Infant & Baby Food
Food & Nutrition — Nutrition & Well Being
- Functional Foods
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
High Protein Content, High Quality, Improved Water Binding, Low Fat, Rich in Minerals, Rich in Vitamins
- Labeling Claims
- Halal, Kosher, Non-GMO
- Halal
- Kosher
- Non-GMO
- Certifications & Compliance
FSSC 22000, GMP, Halal, ISO 9001, Kosher, Non-GMO Project Verified
- Markets
- Food & Nutrition
- Ingredient
- Soy Flour
- Technology
- Food Ingredients
- Product Features
It is a low fat and high protein product and is a rich source of iron, calcium and vitamin B. It also contains essential amino acids required for the development muscle, connective tissue & enzymes in human body.
- Ingredient Origin
- Plant Origin
- Food Ingredients Features
- High Protein Content
- High Quality
- Improved Water Binding
- Low Fat
- Rich in Minerals
- Rich in Vitamins
- Certifications and Compliance
- FSSC 22000
- GMP
- Halal
- ISO 9001
- Kosher
- Non-GMO Project Verified
- Food and Nutrition Applications
- Breakfast Cereals
- Cookies
- Dietetic Foods
