Primal Essence Tulsi CA-TUL-1
Primal Essence Tulsi CA-TUL-1 is a premium Tulsi Extract water-soluble extract, derived from high-quality Tulsi (Holy Basil) plants. Using advanced CO2 extraction methods, the raw material is carefully processed without the use of harsh chemical solvents, ensuring purity and quality. Primal Essence's proprietary technology renders the resulting oleoresin water-soluble, allowing for easy incorporation into various applications. With economic usage ratios of 0.02% to 2%, this extract provides a cost-effective solution for flavoring and enhancing products. Experience the natural, vibrant flavors of Tulsi while retaining its valuable phytonutrients and maximizing bioavailability.
Properties
- Physical Form
- Liquid
Product families
- Flavor Ingredients
Other characteristics
- Flavor
- Tulsi
- Characteristic
- End Uses
Alcoholic Beverages, Beverage Mixes, Carbonated Drinks, Dairy Drinks, Dairy Products, Dietary Supplements, Dressings, Energy Drinks, Flavored Water, Flavors, Food Seasonings, Frozen Meals, Functional Foods, Ice Cream, Juices, Marinade, Non Alcoholic Beverages, Pasta, Protein Drinks, Salad Dressing, Sauces, Smoothies, Snacks, Soda, Soups, Sports Drinks, Syrups, Tea, Yogurt
- Solubility
- Water Soluble
- Labeling Claims
Clean Label, Kosher, Natural, Naturally Derived, Non-GMO, SVHC Chemicals-free; Clean Label; Kosher; Natural; Naturally Derived; Non-GMO; SVHC Chemicals-free
- Certifications & Compliance
- Kosher, NSF Approved
- Odor
- Characteristic
- Markets
- Food & Nutrition
- Use Levels
- approx. 0.2 - 2%
- Appearance
- Free flowing slightly viscous liquid
- Shelf LIfe
- 12 Months
- Soluble In
- Water
- Technology
- Food Ingredients
- Flavor Family
- Herb Flavors
- Packaging Type
- Drums
- Pails
- Ingredient Name
- Holy Basil Leaf Extract
- Country of Origin
- United States of America (USA)
- Extraction Method
- CO2 Extraction
- Ingredient Origin
- Natural Origin
- Packaging Information
- Food-grade HDPE:
- Flavor Ingredients
- Oleoresins & Extracts
- Food Ingredients Features
- Enhanced Shelf Life
- Free Flowing
- High Quality
- Improved Stability
- Supercritical Fluid Extracted
- Superior Performance
- Benefits and Features
Economic usage ratios (0.02% - 2%); Water solubility; Natural, vibrant flavors; Retained Phytonutrients & bioavailability; Sustainable shelf life; Every product made to order; Custom package sizes are available for easy batching and production
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- Kosher
- NSF Approved
Technical data
Table 1 of 1
2 rows| Characteristic | Value | Unit |
|---|---|---|
| pH | 4.1 - 4.4 | — |
| Moisture Content | approx. 70 | % |
