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Monterey Mushrooms Dried Chanterelle Mushrooms
Monterey Mushrooms Dried Chanterelle Mushrooms are great sautéed in butter with onions or shallots. Dried chanterelles capture and preserve the delicate flavor and tender texture of this popular wild mushroom.
Product families
Applications
Food & Nutrition — Food
- Other Food Applications
- Savory & Culinary
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Vegetable Products & Extracts
Other characteristics
- Labeling Claims
- Natural, Sustainable
- Natural
- Sustainable
- Markets
- Food & Nutrition
- Ingredient
- Mushroom
- Technology
- Food Ingredients
- Ingredient Origin
- Plant Origin
- Vegetable Origin
- HIGHLIGHTS
They're funnel-shaped and pale gold in color. Their peppery flavor and sweet smell remind many of apricots.
