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Fitofloc™ DC
Fitofloc™ DC is the method of cellulose processing, open the fibers and keep them opened inserting water molecules between the microfibrils. So the pre-coat is wet: we call it "predispersed form". Compared to traditional products the predispersed one has a higher adsorbing/filtering specif surface and its dispersion into a liquid (water, wine, juice) is definitely easier.
Properties
- Physical Form
- Granules, Solid
- Granules
- Solid
Product families
Applications
Food & Nutrition — Beverage
- Oenology
Product Families
Food Ingredients — Functional Additives
- Processing Aids
Other characteristics
- Brand
- Fitofloc
- End Uses
- Wine
- Functions
- Filtration Aid
- Ingredient Name
- Cellulose
- Labeling Claims
- Non-GMO
- Markets
- Food & Nutrition
- Storage
Keep the product in its whole package in a cool place, away from moisture.
- PACKAGING
5 kg polythene bags in 20 kg boxes. After opening a bag, the whole content should be used immediately. If not, we recommend to seal it.
- Ingredient
- Cellulose
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Food Additive Number
- E 460, INS 460
- Food Ingredients Functions
- Filtration Aid
- Food and Nutrition Applications
- Wine
Technical data
Table 1 of 1
11 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Physical State | Wet Granules | — | DC 1.01 |
| Color | White | — | DC 1.02 |
| Smell | Neutral | — | DC 1.03 |
| Cellulosic Fibre | 24 - 33 | % | DC 1.06 |
| Solvation Water | 67 - 76 | % | DC 1.06 |
| Calcination Residual | max. 1 | % | DC 1.07 |
| Swelling (Disp. 1% D.M.) | 75 - 95 | % | DC 3.10 |
| Porosity (Percolation Test) | 1.30 - 2.40 | — | DC 3.03 |
| Specific Weight | 0.9 | — | technical information |
| pH Susp. 5% | 7 | — | DC 1.05 |
| Total Heavy Metals | Max traces | — | A.A.Spectrophotometry |
