NovoOmega® Omega-3 A10 DHA Powder (6010A)

NovoOmega® Omega-3 A10 DHA Powder (6010A) is an exceptional dietary supplement, available in capsule form. This additive-free formulation emphasizes health benefits with anti-inflammatory properties and antioxidant features. Notably, it is carbohydrate-free, making it a suitable option for various dietary preferences. Recognizing its importance in pharma and nutraceutical applications, it serves as a valuable source of fatty acids and lipids.

Properties

Physical Form: Powder

Other characteristics

Brand: NovoOmega
Functions: Fatty Acid & Lipid, Supplement
Ingredient Name: Omega-3 Powder
Labeling Claims: Additive-free, Carbohydrates-free, Excipient-Free, Halal, Kosher, Natural, Naturally Derived, Non-GMO, Plant-Based, Protein-free; Additive-free; Carbohydrates-free; Excipient-Free; Halal; Kosher; Natural; Naturally Derived; Non-GMO; Plant-Based; Protein-free
Ingredient Origin: Natural Origin, Plant Origin
Natural Origin
Plant Origin
Benefit Claims (Health): Anti-Inflammatory, Improves Cognitive Health, Nervous Systems Support, Supports Bone Health, Supports Cardiovascular health, Supports Memory, Supports Muscle Function; Anti-Inflammatory; Improves Cognitive Health; Nervous Systems Support; Supports Bone Health; Supports Cardiovascular health; Supports Memory; Supports Muscle Function
Certifications & Compliance: California Proposition 65, FDA Compliant, GMP, Generally Recognized As Safe (GRAS), Halal, Kosher, NSF Approved, SARA 311/312, SARA 313, cGMP
Markets: Food & Nutrition
Appearance: Fine powder cream to light peach
Shelf LIfe: 3 years
Dosage Form: Capsules
Gummies
Soft Gels
Tablets
Technology: Food Ingredients
Pharmaceuticals & Nutraceuticals
Packaging Type: Bags
Boxes
Drums
Country of Origin: United States of America (USA)
Chemical Inventories: DSL (Canada)
Packaging Information: 1kg in mylar bag and 10kg (1kg x10) in one box/drum
Food Ingredients Features: Antioxidant Properties
Enhanced Shelf Life
Excellent Bioavailability
Free Flowing
High Digestability
High Purity
High Quality
Improved Stability
Food Ingredients Functions: Fatty Acid & Lipid
Supplement
Certifications and Compliance: California Proposition 65
FDA Compliant
GMP
Generally Recognized As Safe (GRAS)
Halal
Kosher
NSF Approved
SARA 311/312
Food and Nutrition Applications: Dietary Supplements
Infant Formula
Meal Replacers
Nutritional Bars
Nutritional Snacks
Yogurt

Technical data

Table 1 of 4

1 row

Characteristic	Value	Unit	Method
Omega-3 Fatty Acids (Docosahexaenoic Acid (DHA))	min. 10	%	AOAC 969.33 and GC/MS adopted AOAC 996.6

Table 2 of 4

4 rows

Characteristic	Value	Unit	Method
Bulk Density	min. 0.30	g/cc	USP 616
Moisture	max. 5	%	USP731
Peroxide Value	max. 5.0	mEq/kg	Titration
pH	6 - 9	—	EPA 9045/USP791

Table 3 of 4

6 rows

Characteristic	Value	Unit	Method
Total Plate Count	max. 1,000	CFU/g	USP 61
Yeast and Molds Count	max. 100	CFU/g	USP 61
Coliforms	max. 10	CFU/g	USP 62
Staphylococcus aureus	Negative	—	USP 62
Escherichia coli	Negative	—	USP 62
Salmonella	Negative	/25g	USP 62

Table 4 of 4