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Metarom Group Chili Flavor Natural WONF (MTA00115)
Metarom Group Chili Flavor Natural WONF (MTA00115) captures the essence of zesty chili pepper in liquid form. Designed for oil solubility, it effortlessly blends into your culinary creations, enriching them with the bold and spicy flavor of chili. Elevate your dishes with the invigorating taste of chili pepper, encapsulated within this versatile liquid form.
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Beverage
- Carbonated Drinks
- Energy Drinks
- Juice & Juice Drinks
- Liquor & Spirits
- Sports Drinks
- Tea Cocoa & Coffee
Food & Nutrition — Food
- Bakery
- Confectionery
- Dairy
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
- Sports Nutrition
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Flavor
- Chili Pepper
- Solubility
- Oil Soluble
- Odor
- Chili characteristics
- Markets
- Food & Nutrition
- Appearance
- Red-orange liquid
- Shelf LIfe
- 12 Months
- Soluble In
- Oil
- Ingredient
Natural Flavor, Antioxidant Extract, RBDW Sunflower Oil
- Usage Level
0.1 - 0.5% dependent upon the intended application.
- Technology
- Food Ingredients
- Flavor Family
- Spice & Seasoning Inspired Flavors
- Packaging Type
- Drums
- Pails
- Storage Information
Store in a sealed container away from excess heat and light, for a maximum of 12 months.
- Packaging Information
- 10kg (22lb) polyethylene jugs
- 20kg (44lb) polyethylene lined pails
- 200kg (440lb) drum
- Flavor Ingredients
- Flavors
- Composition
- Sunflower oil RBDW high oleic
- Natural flavors
- Antioxidant extract
- Food Ingredients Features
- Free of Major Allergens
- Food Ingredients Functions
- Flavoring Agent
Technical data
Table 1 of 3
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Specific Gravity (at 20°C) | 0.866 - 0.966 | — |
| Calcium Content | 0.0 | mg |
Table 2 of 3
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 5000 | cfu/g |
| Yeast/Mold | max. 100 | cfu/g |
| Coliforms | max. 10 | — |
| Pathogens | Absent | — |
Table 3 of 3
18 rows| Characteristic | Value | Unit |
|---|---|---|
| Energy | 899.0 | Calories / 100g |
| Total Fat | 99.9 | g / 100g |
| Saturated Fat | 10.98 | g / 100g |
| Trans Fat | 0.24 | g / 100g |
| Cholesterol | 0.0 | mg / 100g |
| Sodium Content | 0.05 | mg / 100g |
| Potassium Content | 0.0 | mg / 100g |
| Total Carbohydrate | 0.0 | g / 100g |
| Fiber | 0.0 | g / 100g |
| Sugar | 0.0 | g / 100g |
| Added Sugars | 0.0 | g / 100g |
| Protein | 0.0 | g / 100g |
