Metarom Group Orange & Tangerine Flavor Natural WONF (MTP00757)
Metarom Group Orange & Tangerine Flavor Natural WONF (MTP00757) is a water-soluble powder designed for use in various food and beverage applications. This flavoring agent combines the vibrant and zesty flavors of orange varietals and tangerine to create a natural and refreshing taste profile. It is derived from natural sources and meets labeling claims for "naturally derived" and "allergen-free," ensuring that your products maintain a clean and clear label while delivering a burst of citrusy goodness to your consumers.
Properties
- Physical Form
- Powder
Product families
- Flavor Ingredients
Other characteristics
- Flavor
- Orange Varietals, Tangerine
- Orange Varietals
- Tangerine
- Solubility
- Water Soluble
- Labeling Claims
- Allergen-free, Natural, Naturally Derived
- Allergen-free
- Natural
- Naturally Derived
- Odor
- Orange & tangerine characteristics
- Taste
- Orange & tangerine characteristics
- Use Levels
0.1 – 0.5% (dependent upon the intended application)
- Appearance
- Yellow powder
- Shelf LIfe
- 6 Months
- Soluble In
- Water
- Technology
- Food Ingredients
- Flavor Family
- Fruit Flavors
- Packaging Type
- Bags
- Boxes
- Ingredient Origin
- Natural Origin
- Allergens
Allergen free from the following: Dairy, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, and Soybeans.
- Packaging Information
44lb – 20kg food grade poly bag packed in a corrugated box.
- Flavor Ingredients
- Flavors
- Composition
Maltodextrin Tapioca GMO Free, Medium Chain Triglycerides (MCT), Natural Flavors, Cane Sugar, Arabic Gum, Antioxidant Extract.. Silicon Dioxide used as anti-caking agent.
- Food Ingredients Functions
- Flavoring Agent
- Shelf Life & Packaging
Store in a sealed container away from excess heat and light, for a maximum of 6 months.
Technical data
Table 1 of 2
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 5000 | cfu/g |
| Yeast & Mold | max. 100 | cfu/g |
| Coliforms | max. 10 | cfu/g |
| Pathogens | Absent | — |
Table 2 of 2
19 rows| Characteristic | Value | Unit |
|---|---|---|
| Energy | 329 | Cal |
| Total Fat | 4.9 | g/100g |
| Saturated Fat | 4.9 | g/100g |
| Trans Fat | 0.02 | g/100g |
| Cholesterol | 0 | mg/100g |
| Sodium | 0.86 | mg/100g |
| Potassium | 7.29 | mg/100g |
| Total Carbohydrate | 67.65 | g/100g |
| Fiber | 0.68 | g/100g |
| Sugar | 3.6 | g/100g |
| Added Sugars | 3.32 | g/100g |
| Protein | 0.27 | g/100g |
