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Metarom Mint Flavor Natural WONF Organic (MTA00127)
Metarom presents its Mint Flavor Natural WONF Organic (MTA00127), a water-soluble liquid with a refreshing mint flavor. This product boasts several certifications and compliance measures, including USDA Organic and Organic Certified, aligning with the growing demand for organic ingredients in the food industry. Additionally, it meets the stringent standards of California Proposition 65 and carries the labeling claims of being both organic and allergen-free, making it a versatile and reliable choice for organic-minded food manufacturers.
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Beverage
- Carbonated Drinks
- Energy Drinks
- Juice & Juice Drinks
- Liquor & Spirits
- Sports Drinks
- Tea Cocoa & Coffee
Food & Nutrition — Food
- Bakery
- Confectionery
- Dairy
Food & Nutrition — Nutrition & Well Being
- Nutraceuticals & Supplements
- Sports Nutrition
Product Families
Food Ingredients — Taste & Flavor
- Flavor Ingredients
Other characteristics
- Flavor
- Mint
- Solubility
- Water Soluble
- Labeling Claims
- Allergen-free, Organic
- Allergen-free
- Organic
- Certifications & Compliance
California Proposition 65, Organic Certified, USDA Organic
- Odor
- Mint characteristics
- Markets
- Food & Nutrition
- Appearance
- Clear liquid
- Shelf LIfe
- 12 Months
- Soluble In
- Water
- Ingredient
- Ethyl Alcohol, Natural Flavor, Glycerin
- Usage Level
0.1 - 0.5% dependent upon the intended application.
- Technology
- Food Ingredients
- Flavor Family
- Herb Flavors
- Packaging Type
- Cases
- Drums
- Pails
- Storage Information
Store in a sealed container away from excess heat and light, for a maximum of 12 months.
- Packaging Information
- 1 gallon polyethylene jugs, 4/case
- 5 gallon polyethylene lined pails
- 55 gallon drum
- Flavor Ingredients
- Flavors
- Composition
- Organic glycerin
- Organic ethyl alcohol
- Organic flavors
- Food Ingredients Features
- Free of Major Allergens
- Food Ingredients Functions
- Flavoring Agent
- Certifications and Compliance
- California Proposition 65
- Organic Certified
- USDA Organic
Technical data
Table 1 of 3
2 rows| Characteristic | Value | Unit |
|---|---|---|
| Specific Gravity (at 20°C) | 1.036 - 1.136 | — |
| Calcium Content | 0.0 | mg |
Table 2 of 3
4 rows| Characteristic | Value | Unit |
|---|---|---|
| Total Plate Count | max. 5000 | cfu/g |
| Yeast/Mold | max. 100 | cfu/g |
| Coliforms | max. 10 | — |
| Pathogens | Absent | — |
Table 3 of 3
18 rows| Characteristic | Value | Unit |
|---|---|---|
| Energy | 461.0 | Calories / 100g |
| Total Fat | 0.0 | g / 100g |
| Saturated Fat | 0.0 | g / 100g |
| Trans Fat | 0.0 | g / 100g |
| Cholesterol | 0.0 | mg / 100g |
| Sodium Content | 0.0 | mg / 100g |
| Potassium Content | 0.0 | mg / 100g |
| Total Carbohydrate | 66.9 | g / 100g |
| Fiber | 0.0 | g / 100g |
| Sugar | 0.0 | g / 100g |
| Added Sugars | 0.0 | g / 100g |
| Protein | 0.0 | g / 100g |
